Natural Hutano Longkou Mung Bean Vermicelli
chigadzirwa vhidhiyo
Basic Information
Product Type | Coarse Cereal Zvigadzirwa |
Nzvimbo Yekwakabva | Shandong China |
Brand Name | Inokatyamadza Vermicelli/OEM |
Packaging | Bag |
Giredhi | A |
Sherufu Hupenyu | 24Months |
Style | Dried |
Coarse Cereal Type | Vermicelli |
Product name | Longkou Vermicelli |
Chitarisiko | Half Transparent uye Slim |
Type | Zuva Rakaoma uye Muchina Waoma |
Certification | ISO |
Color | Chena |
Package | 100g, 180g, 200g, 300g, 250g, 400g, 500g nezvimwe. |
Kubika Nguva | 3-5 Maminitsi |
Raw Materials | Pea uye Mvura |
Product Description
Longkou vermicelli ane nhoroondo refu kubva kuBeiWei Dynasty.Zvinonzi vermicelli yakatanga kusikwa nemumongi akakurudzira musanganiswa wemung starch nemvura, tambo dzevermicelli dzakaonekwa, uye kubva ipapo, Longkou vermicelli yave ichizivikanwa nekuda kwekusiyana kwayo uye kuravira.
Nzvimbo yekuzvarwa yeLongkou vermicelli iYantai mudunhu reShandong, uko kunotonhorera uye kunyorova mamiriro ekunze anopa mamiriro akanaka ekugadzirwa kwayo.Dunhu iri rine zvinhu zvakawanda zvakabikwa, zvakaita semung bhinzi starch, zvichiita kuti chigadzirwa chirambe chiri chemhando yepamusoro uye chive chigadzirwa chenyika.
Iyo "QiminYaoshu", chinyorwa chekare chekurima kubva kuTang Dynasty, yakarumbidza Longkou vermicelli nekukosha kwayo kunovaka muviri.Kubva ipapo, kugadzirwa kweLongkou vermicelli kwakapfuudzwa kuburikidza nezvizvarwa, uye maitiro echinyakare akachengetedzwa.
Imwe yeakasarudzika maficha eLongkou vermicelli ndeye translucent magadzirirwo uye elasticity, ayo anovimbisa kuti inoramba yakatsetseka uye yakasimba mushure mekubika.Inogona kushandiswa mumhando dzakasiyana-siyana dzendiro, kubva kumutsa-fries kusvika kune soups uye saladi, zvichiita kuti zvive zvakasiyana-siyana zvinoshandiswa muChinese cuisine.
Chekupedzisira, Longkou vermicelli inogona kucherechedzwa nekurongedza kwayo kwakasiyana uye kunyora, iyo inotakura chiratidzo cheiyo yenyika geographical chiratidzo chigadzirwa.Izvi zvinoratidza kuti chigadzirwa chakagadzirwa kubva kuchokwadi Longkou vermicelli uye chapfuura akasimba emhando yekudzora matanho.
Mukupedzisa, Longkou vermicelli chigadzirwa chakasarudzika uye chine hutano chine nhoroondo refu uye kukosha kwetsika.Mamiriro ayo ekukura akanaka, hunyanzvi hwechinyakare, uye mazinga emhando yepamusoro anoita kuti ive pachena pakati pezvimwe zvekudya zveChinese.
Nutrition Facts
Per 100g kushumira | |
Energy | 1527KJ |
Mafuta | 0g |
Sodium | 19mg |
Carbohydrate | 85.2g |
Mapuroteni | 0g |
Cooking Direction
Nzira dzekubikira dzeLongkou vermicelli dzinosanganisira poto inopisa, dhishi inotonhora, kubvongodza-fry uye soup, izvo zvinounzwa sezvinotevera.
Kutanga, pahari inopisa, gadzira hari yemvura inopisa uye uwedzere mimwe miriwo mitsva, nyama yakakanyiwa, hove yegungwa uye Longkou vermicelli.Bika kusvika zvinongedzo zvaibva uye woshumira ne dipping sauce.
Zvadaro, nokuda kwendiro inotonhora, sora vermicelli mumvura kusvikira yakanyorova uye blanch iyo mumvura inopisa kwemaminitsi mashomanana.Bvisa mvura uye uisanganise neyako yaunofarira yekurunga senge gariki, vhiniga, soy muto, uye sesame mafuta.
Kana uchida kubvongodza, cheka mimwe miriwo nenyama wobva wazvigocha muwoki ine mafuta anopisa.Wedzera yakanyoroveswa uye blanched Longkou vermicelli uye fambisa-fry kusvikira yanyatsobatanidzwa nemishonga.
Pakupedzisira, kuitira muto, simira vermicelli muhari yemvura inopisa nemamwe mapfupa ehuku kana nyama yenguruve kwemaawa mashomanana.Wedzera mimwe miriwo uye zvinonhuwira kuti uwedzere kunaka.
Mukupedzisa, Longkou vermicelli chinhu chakasiyana-siyana chinogona kushandiswa mumhando dzakasiyana dzendiro.Icho chinhu chakakurumbira mukicheni uye muresitorendi uye inogona kugadzirirwa nenzira dzakawanda dzakasiyana.
Storage
Ramba munzvimbo dzinotonhorera uye dzakaoma pasi petembiricha yemumba.
Ndapota chengetedza kubva kune unyoro, zvinhu zvinoputika uye kunhuhwirira kwakasimba.
Packing
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Isu tinotumira kunze mung bean vermicelli kune masupamaketi nemaresitorendi.Kurongedza kwakasiyana kunogamuchirwa.Izvo zviri pamusoro ndiyo nzira yedu yazvino yekurongedza.Kana iwe uchida mamwe maitiro, ndapota inzwa wakasununguka kutizivisa.Isu tinopa sevhisi yeOEM uye tinobvuma vatengi vakagadzirirwa kuodha.
Chinhu chedu
LuXin Food yakavambwa naVaOU Yuan-feng muna 2003 muYantai, Shandong, China.Fekitari yedu iri muZhaoyuan, guta remahombekombe muShandong Province, China, inova nzvimbo yekuzvarwa kwaLongkou vermicelli.Isu tanga tiri mubhizinesi rekugadzira Longkou vermicelli kweanopfuura makore makumi maviri uye takagadzira mukurumbira wekugona muindasitiri.Isu tinosimbisa huzivi hwekambani "kugadzira chikafu kuve nehana" zvakasimba.
Senyanzvi yekugadzira Longkou vermicelli, fekitori yedu yakatsaurirwa kugadzira yemhando yepamusoro vermicelli inozivikanwa muChinese cuisine.
Basa redu ndere "Kupa vatengi chikafu chine hutano cheukoshi hukuru, uye Kuunza kuravira kweChinese kupasi".Zvatinakira ndezvi "Mutengesi anonyanya kukwikwidza, Iyo yakavimbika yekugovera cheni, Iyo yakanyanya kunaka zvigadzirwa".
1. Enterprise's yakasimba manejimendi.
2. Vashandi vanonyatsoshanda.
3. Advanced kugadzira michina.
4. High quality mbishi zvinhu zvakasarudzwa.
5. Kudzora kwakasimba kwemutsara wekugadzira.
6. Positive corporate tsika.
Simba redu
Luxin Chikafu chave chiri muLongkou vermicelli indasitiri kweanopfuura makore makumi maviri.Neruzivo rwakakura kudaro, yave nyanzvi yechokwadi mumunda weLongkou vermicelli kugadzirwa.Kambani yedu inoshandisa chete zvechisikigo zvigadzirwa, kuve nechokwadi chekuti zvigadzirwa zvayo ndezvemhando yepamusoro.Zvigadzirwa zvedu zvinogadzirwa pachishandiswa hunyanzvi hwechinyakare, hwakapfuudzwa kuburikidza nezvizvarwa zvevanyanzvi vane hunyanzvi.Kushandiswa kwezvinhu zvakasikwa mbishi kunovimbisa kuti zvigadzirwa hazvina makemikari anokuvadza uye zvinowedzera.Izvi zvinopa vatengi chivimbo chekuti vari kushandisa zvigadzirwa zvakachengeteka uye zvine hutano.Maitiro echinyakare anoshandiswa nekambani yedu zvakare anovimbisa kuti zvigadzirwa zvayo ndezvemhando yepamusoro.
Kambani yedu ine chisungo chekupa vatengi vayo zvigadzirwa zvemhando yepamusoro.Izvi zvakawanikwa nekuomerera kune yakasimba yemhando yekudzora matanho, ayo anovimbisa kuti zvigadzirwa ndezvekuenderana uye kwakavimbika mhando.Iko kushandiswa kwemaitiro echinyakare zvakare kunovimbisa kuti zvigadzirwa zvine yakasarudzika magadzirirwo uye kunhuhwirira.
Muchidimbu, kambani yedu ine akati wandei mabhenefiti.Neanopfuura makore makumi maviri eruzivo rweindasitiri, yave nyanzvi yechokwadi mumunda wekugadzira vermicelli.Kushandiswa kwezvinhu zvakasikwa mbishi uye hunyanzvi hwechinyakare hunovimbisa kuti zvigadzirwa zvayo ndezvemhando yepamusoro.Vatengi vanogona kunzwa vaine chivimbo chekuti vari kutenga zvakachengeteka, zvakasikwa, uye zvemhando yepamusoro zvigadzirwa kubva kukambani yedu.
Sei Tisarudze?
Longkou Vermicelli, rudzi rwechikafu chechinyakare cheChinese chakagadzirwa kubva mung bhinzi starch, yave yakakurumbira pakati pevanhu vekuChina kwemakumi emakore.Nekuda kwekunaka kwayo kwakasarudzika uye magadzirirwo, Longkou Vermicelli yakawanawo mukurumbira mumusika wepasirese.Kana iwe uchitsvaga waunovimba uye akavimbika wekufambidzana naye kuti agadzire yemhando yepamusoro Longkou Vermicelli, Luxin Chikafu isarudzo yakanaka.
Tave mubhizinesi kweanopfuura makore makumi maviri uye tave nehunyanzvi hwechinyakare hunyanzvi hwekugadzira Longkou Vermicelli.Nechikwata chedu chine ruzivo uye zvivakwa zvemazuva ano, tinogadzira zvemhando yepamusoro Longkou Vermicelli inosangana nemamiriro ekunze.yedu Longkou Vermicelli haingonakidze chete asiwo ine hutano sezvo inogadzirwa kubva kune yakasikwa mung bhinzi starch isina kuchengetedza.
Luxin Chikafu inodada nechikwata chayo chenyanzvi mukugadzira Longkou Vermicelli.Ava vane ruzivo uye vane hunyanzvi nyanzvi vanoshandisa ruzivo rwavo uye hunyanzvi kuona kuti batch yega yega yeLongkou Vermicelli ndeyemhando yepamusoro.Kubva pakutsvagisa zvigadzirwa kusvika pakurongedza zvigadzirwa zvakapedzwa, timu yedu yakazvipira kuona kuti nhanho yega yega yekugadzira inogadziriswa nemazvo kuzadzisa zvinotarisirwa nevatengi vayo.
Isu tinotorawo mutoro wezvemagariro uye zvezvakatipoteredza nyaya.Kambani yedu inoshandisa eco-hushamwari matanho mukugadzira kwedu maitiro, kudzikisa yavo kabhoni tsoka.Pamusoro pezvo, tinodzosera kunharaunda nekutsigira zvirongwa zvedzidzo uye nekutsigira zviitiko zverudo zvemuno.Kusarudza Luxin Chikafu semudiwa wako wekugadzira Longkou Vermicelli zvinoreva kuti uri kushanda nekambani isina kungotarisa kugadzira zvigadzirwa zvemhando yepamusoro asi yakazvipirawo kuita mutsauko munharaunda.
Kuvimba kwedu mune zvigadzirwa zvedu kunoratidzwa mumasampuli emahara atinopa.Isu tinotenda kuti kana iwe uchinge waravira yedu Longkou Vermicelli, iwe unove nekugutsikana nemhando yayo uye kuravira.Uyezve, isu tinoziva kukosha kwekuyedza chigadzirwa tisati taita sarudzo yekutenga, uye nekudaro tinopa emahara samples kune vatengi vedu.
Mukupedzisa, Luxin Chikafu ndiye akakodzera shamwari kune chero munhu ari kutsvaga yepamusoro-yakatemerwa Longkou Vermicelli kambani yekugadzira.Neruzivo rwedu rwakakura, timu ine hunyanzvi, kuzvipira kumutoro wemagariro, uye zvigadzirwa zvemhando yepamusoro, takazvisimbisa semubatsiri webhizinesi akavimbika uye akavimbika.Kutisarudza isu zvinoreva kusarudza zvakanakira bhizinesi rako.Bata nesu nhasi kuti uwane zvakanakira kubatana nesu.
* Iwe uchanzwa zviri nyore kushanda nesu.Kugamuchirwa kubvunza kwako!
RAvira KUBVA KUNE MAZUVA!