Fekitari Yakananga Kutengesa Longkou Vermicelli
Basic Information
| Product Type | Coarse Cereal Zvigadzirwa |
| Nzvimbo Yekwakabva | Shandong, China |
| Brand Name | Inokatyamadza Vermicelli/OEM |
| Packaging | Bag |
| Giredhi | A |
| Sherufu Hupenyu | 24Months |
| Style | Dried |
| Coarse Cereal Type | Vermicelli |
| Product name | Longkou Vermicelli |
| Chitarisiko | Half Transparent uye Slim |
| Type | Zuva Rakaoma uye Muchina Waoma |
| Certification | ISO |
| Color | Chena |
| Package | 100g, 180g, 200g, 300g, 250g, 400g, 500g nezvimwe. |
| Kubika Nguva | 3-5 Maminitsi |
| Raw Materials | Mung bean, Pea uye Mvura |
Product Description
Iine nhoroondo yemakore anopfuura mazana matatu, Longkou vermicelli inonaka ine isingaenzaniswi kuravira uye magadzirirwo.Vermicelli yakatanga kunyorwa mu "qi min yao shu".Yakagadzirwa kubva pizi kana bhinzi yegirinhi, iyi vermicelli inozivikanwa nekusheedzera kwayo uye kutsvedzerera kunzwa.Nekuti vermicelli inotengeswa kunze kubva kuLongkou port, inonzi "Longkou vermicelli".
Muna 2002, LONGKOU VERMICELLI yakawana National Origin Protection uye yaigona chete kugadzirwa muZhaoyuan, Longkou, Penglai, Laiyang, Laizhou.Uye chete inogadzirwa ne mung beans kana peas inogona kunzi "longkou vermicelli".Longkou vermicelli itete, yakareba uye ine homogeneous.Inopenya uye ine masaisai.Ruvara rwayo rwakachena nekupenya.Yakapfuma mumhando dzakawanda dzemaminerari uye madiki-elementi, seLithium, Lodine, Zinc, uye Natrium inodiwa kune hutano hwemuviri.Iyo haina chero zvinowedzera kana antiseptic uye ine mhando yepamusoro, chikafu chakapfuma uye kuravira kwakanaka.Longkou vermicelli akarumbidzwa nenyanzvi mhiri kwemakungwa se "Artificial fin", "King of sliver silk".
Iyo ine yakanaka mbishi zvinhu, yakanaka mamiriro ekunze uye kugadzirisa kwakanaka mumunda wekudyara - dunhu rekuchamhembe kweShandong Peninsula.Nemhepo yegungwa kubva kuchamhembe, vermicelli inogona kukurumidza kuoma.Luxin's vermicelli chiedza chakachena, chinochinjika uye chakatsvinda, chichena uye chakajeka, uye chinova chakapfava pakubata mvura yakabikwa.Hazvizoputsika kwenguva yakareba mushure mekubika.Inonaka yakapfava, inotsenga uye yakatsetseka.Ndiyo imwe yezvigadzirwa zvinopisa zvinotengeswa mumakore achangopfuura.
Chakavanzika chekubudirira kweLongkou vermicelli chiri mukugadzirira.Yakagadzirwa uchishandisa nzira dzechinyakare dzinopfuudzwa kubva kuchizvarwa kuenda kune chimwe chizvarwa, chigadzirwa muenzaniso unopenya wehunyanzvi hwehunyanzvi hwenzvimbo.Iyo yakaremekedzwa kwenguva yakareba Longkou Vermicelli inoramba iri imwe yezvinonyanya kutsvakwa uye inodiwa zveChinese zvinonaka, zvinofarirwa nevadi vekudya veese mazera, madzinza uye mamiriro.
Mukupedzisa, Longkou Vermicelli ndiyo sarudzo yakakwana kune chero munhu anotsvaga chikafu chechinyakare cheChinese.Nemhando yayo isingaenzaniswi, inonaka uye nhaka yakapfuma, iyi vermicelli inofanirwa-kuyedza kune chero anonzwisisa chikafu chekudya.Saka, wedzera kungoro yako yekutenga uye unakirwe nekuravira kwechokwadi kweLongkou vermicelli!
Nutrition Facts
| Per 100g kushumira | |
| Energy | 1460KJ |
| Mafuta | 0g |
| Sodium | 19mg |
| Carbohydrate | 85.1g |
| Mapuroteni | 0g |
Cooking Direction
Longkou Vermicelli yakatengeswa zvakanyanya pasirese.Unogona kuzviwana zviri nyore muzvitoro zvikuru nemaresitorendi.
Longkou vermicelli chinhu chinogoneka uye chinonaka chinogona kushandiswa mundiro dzakawanda.Kunyangwe iwe uri kutsvaga kugadzira spicy-fry, inotonhorera inotonhora saladhi, kana soup inonaka, iyi vermicelli yakanakira kuunza yakasarudzika uye inogutsa magadzirirwo uye kunaka pakudya kwako.
Longkou vermicelli yakakodzera ndiro dzinopisa, ndiro dzinotonhora, saladi nezvimwe zvakadaro.Inogona kushandiswa nenzira dzakawanda dzakasiyana uye mune zvakawanda zvakasiyana ndiro.Mienzaniso inosanganisira kubvongodza-fries, soups, kubika iyo Longkou vermicelli mumuto wozodhonza nekusanganisa nemumwe muto.Iwe unogona zvakare kubika Longkou vermicelli muhari inopisa kana kunyangwe sekuzadza dumpling.
Zviri nyore uye zvinogona kunakidzwa chero nguva.Usati waibika, inyika mumvura inodziya kwemaminitsi akawanda kusvikira yapfava.
Isa iyo Longkou vermicelli mumvura iri kufashaira kweanenge 3-5 maminetsi, dhonza kune inotonhora-inonyorovesa uye isa parutivi:
Yakakangwa: Fry the Longkou vermicelli nemafuta ekubikisa uye sosi, wobva wawedzera miriwo yakabikwa, mazai, huku, nyama, shrimp, nezvimwe.
Bika muSoup: Isa iyo Longkou vermicelli mumuto wakabikwa, wobva wawedzera miriwo yakabikwa, mazai, huku, nyama, shrimp, nezvimwe.
Hot Pot: Isa iyo Longkou vermicelli muhari zvakananga.
Cold Dish: Yakasanganiswa nemuto, miriwo yakabikwa, mazai, huku, nyama, shrimp, nezvimwe.
Kunyangwe iwe uri nyanzvi yekubikira kana mubiki wepamba achitsvaga kuwedzera zvimwe zvakasiyana pakudya kwako, musanganiswa weupfu hwesoya ndiyo chinhu chakanakisa kuva nacho mupantry yako.Zviri nyore kubika, zvine hutano uye zvinonaka, uye zvinofanirwa-kuva nazvo kune chero kicheni.Edza izvozvi uye uwane nzira dzakawanda dzekunakidzwa nechinhu ichi chinogoneka uye chinonaka!
Storage
Ramba munzvimbo dzinotonhorera uye dzakaoma pasi petembiricha yemumba.
Ndapota chengetedza kubva kune unyoro, zvinhu zvinoputika uye kunhuhwirira kwakasimba.
Packing
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Isu tinotumira kunze mung bean vermicelli kune masupamaketi nemaresitorendi.Kurongedza kwakasiyana kunogamuchirwa.Izvo zviri pamusoro ndiyo nzira yedu yazvino yekurongedza.Kana iwe uchida mamwe maitiro, ndapota inzwa wakasununguka kutizivisa.Isu tinopa sevhisi yeOEM uye tinobvuma vatengi vakagadzirirwa kuodha.
Chinhu chedu
LUXIN FOOD yakavambwa muYantai, Shandong, China muna 2003 naVaOu Yuanfeng.Iyo kambani ine chinangwa chekupa vatengi chikafu chepamusoro-chakakosha uye kusimudzira kuravira kweChinese kupasirese.LUXIN FOOD yakasimbisa huzivi hwekambani hwe "kugadzira chikafu kuita hana", iyo yatinotenda zvakasimba.
Tichitarisa pamhando uye kuravira kunonaka, LUXIN FOOD ine chinangwa chekuve yakavimbika chikafu mhando.Kambani yedu inodada kutaura kuti tiri kushandisa tekinoroji yemazuva ano uye zvivakwa zvemazuva ano kuti tive nechokwadi chekuti zvigadzirwa zvedu zvinosangana nepamusoro-soro muindasitiri.
Pamusoro pezvo, LUXIN FOOD inodada nenyaya yekuti zvese zvigadzirwa zvechikafu zvinogadzirwa nezvinhu zvakasikwa.Iko hakuna zvekugadzira zvinonaka, mavara kana zvinochengetedza, zvichiita kuti zvigadzirwa zvedu zvive zvine hutano uye zvakachengeteka kudya.Uyezve, kambani yedu inoshandisa nhanho dzehutongi hwemhando yekuona kuti zvigadzirwa zvayo ndezvemhando yepamusoro uye zvakachengeteka kune vatengi.
LUXIN FOOD inotenda zvakasimba kuti kugadzira chikafu kugadzira hana, uye kutenda uku ndiko kuri musimboti wezvese zvatinoita.Kambani yedu inotora zvakatipoteredza uye zvemagariro mutoro zvakanyanya, izvo zvinoratidzwa mune yedu bhizinesi maitiro.
Muchidimbu, LUXIN FOOD ikambani yechikafu yakazvipira kupa vatengi chikafu chine hutano uye chinonaka.Kambani yedu inodada nematanho edu akasimba ekudzora emhando, maitiro ekurima anoenderera, uye kuzvipira kune zvakatipoteredza nenharaunda.LUXIN FOOD isarudzo yakanaka kune avo vari kutsvaga yemhando yepamusoro uye ine hutano sarudzo dzekudya.
1. Enterprise's yakasimba manejimendi.
2. Vashandi vanonyatsoshanda.
3. Advanced kugadzira michina.
4. High quality mbishi zvinhu zvakasarudzwa.
5. Kudzora kwakasimba kwemutsara wekugadzira.
6. Positive corporate tsika.
Simba redu
Simba redu riri mukugona kwedu kugadzira zvemhando yepamusoro Longkou vermicelli pamutengo unokwikwidza nekushandisa musanganiswa wemaitiro echinyakare uye michina yakaoma.Isu tinoziva kuti kuwana mbishi chaiyo ndiyo ibwe repakona pakugadzira zvigadzirwa zvemhando yepamusoro, ndosaka tichigara tichishandisa emhando yepamusoro zvigadzirwa zvekugadzira kwedu.
Pakambani yedu, tinonzwisisa kukosha kwekuchengetedza maitiro echinyakare.Ichi ndicho chikonzero takachengeta nzira dzechinyakare dzekugadzira tichivandudza michina yedu kuti ienderane nezvinodiwa nemazuva ano.Kudyara mari mumidziyo yakaomarara kwakatibvumira kukwenenzvera maitiro edu, kuderedza nguva dzekugadzira, uye kugadzirisa huwandu hwese hwezvigadzirwa zvedu.
Zvisinei, pasinei nekufambira mberi kwedu, hatimbokanganwi kukosha kwemaitiro echinyakare.Nzira idzi dzakapfuudzwa kubva kuchizvarwa kuenda kune chimwe chizvarwa uye dzakanatswa nekufamba kwenguva.Isu tinoziva kuti pane chikonzero nei mamwe matekiniki akamira muedzo wenguva, uye isu takazvipira kuchengetedza maitiro aya ari mapenyu.Nekubatanidza ruzivo rwechinyakare nehunyanzvi hwekuvandudza tekinoroji, tinogona kuona kuti tagadzira zvigadzirwa zvepamusoro.
Imwe yemabhenefiti makuru ekushandisa echinyakare nzira uye yakaomesesa michina kunaka kwezvigadzirwa zvedu.Isu tinotenda kuti mhando haifanire kubayirwa nekuda kwemutengo;zvese zvigadzirwa zvedu zvinopfuura neakawanda emhando cheki kuti ive nechokwadi chekuti zvinosangana nemaitiro edu epamusoro.Chikwata chedu chehunyanzvi chemhizha chinodada nechero chidimbu chavanogadzira, uye izvi zvinoratidza muchigadzirwa chakapedzwa.
Chimwe chinhu chakakosha chekambani yedu kugona kwedu kupa kukwikwidza mitengo.Kuenderera mberi kwedu kwekudyara mumidziyo uye tekinoroji kwakatibvumira kudzikisa nguva dzekugadzira uye kuwanda, zvichiita kuti tikwanise kupa zvigadzirwa zvedu nemitengo inokwikwidza.Kuzvipira kwedu kumhando uye kunaka, zvakasanganiswa nemaitiro edu anoshanda, zvinova nechokwadi chekuti tinogona kuchengetedza mitengo yedu ichikwanisika tichiri kuendesa zvigadzirwa zvepamusoro.
Mukupedzisa, simba redu riri mukukwanisa kwedu kusanganisa nzira dzechinyakare nemidziyo yakaomarara kugadzira zvigadzirwa zvemhando yepamusoro nemutengo unokwikwidza.Isu tinonzwisisa kukosha kwezvigadzirwa uye takaisa mari mumidziyo yemazuva ano inotigonesa kugadzira zvigadzirwa zvinoyevedza uye zvinogara kwenguva refu.Kuenderera kwedu kwekuzvipira kumhando uye kugona kwakaita kuti tive nemukurumbira seanovimbika uye anovimbwa mupi wezvigadzirwa zvepamusoro.
Sei Tisarudze?
Tave tichishandira vatengi muindasitiri yeLongkou vermicelli kweanopfuura makore makumi maviri nezvigadzirwa zvedu zvepamusoro-soro uye mitengo yemakwikwi.Isu takatsaurirwa kugara nhaka uye kusimudzira hunyanzvi hwechinyakare, uye tinoenda pamusoro nepamusoro kuti vatengi vedu vaone kugutsikana kwavo.
Chikwata chedu chevashandi vane hunyanzvi vane ruzivo rwakakura uye ruzivo muindasitiri yevermicelli, uye tinodada nekupa huwandu hwakawanda hwezvigadzirwa zvinosangana nezvinodiwa zvakasiyana zvevatengi vedu.Isu tinoshandisa chete zvakanakisa zvinongedzo uye tinotevera akasimba ekudzora nhanho kuti tive nechokwadi chekuti zvigadzirwa zvedu ndezvemhando yepamusoro.
Kuzvipira kwedu kumhando yepamusoro kunowedzerawo kumaitiro edu ekugadzira, ayo akagadzirirwa kuchengetedza kukosha kwekudya uye kunaka kwezvigadzirwa zvedu zvevermicelli.Isu tinoshandisa nzira dzemazuva ano dzekugadzira dzinoona kuti zvigadzirwa zvedu hazvina kusvibiswa uye zvakachengeteka kudyiwa.Isu tinotevedzerawo kune ese maindasitiri zviyero nemirau, kuita shuwa kuti zvigadzirwa zvedu zvinosangana nepamusoro-soro.
Isu tinonzwisisa kuti vatengi vedu vari kutsvaga zvigadzirwa zvemhando yepamusoro nemitengo inokwanisika.Ndosaka tichipa mitengo yemakwikwi ezvigadzirwa zvedu pasina kukanganisa kunaka.Isu tinotenda kuti munhu wese anofanirwa kuwana zvemhando yepamusoro zvigadzirwa zvevermicelli, uye tinoita zvese zvatinogona kuti izvozvo zviitike.
Papakati pebhizinesi redu kuzvipira kwedu kuhunyanzvi hwechinyakare.Isu tinonzwisisa kukosha kwekuchengetedza iyo yakapfuma yetsika nhaka yakatenderedza Longkou vermicelli.Takapedza makore tichidzidza nekunatsa nzira dzechinyakare dzekugadzira vermicelli, uye tinoshandisa ruzivo urwu kugadzira zvigadzirwa zvinonaka uye zvechokwadi.
Mukupedzisa, kana iwe uchitsvaga zvemhando yepamusoro vermicelli zvigadzirwa, usatarise kupfuura kambani yedu.Neanopfuura makore makumi maviri echiitiko muindasitiri yeLongkou vermicelli, takazvipira kupa vatengi vedu zvigadzirwa zvepamusoro-soro zvinosangana nezvavanoda uye zvinopfuura zvavanotarisira.Tinonzwisisa kukosha kweumhizha hwechinyakare uye takazvipira kuchengetedza nhaka yetsika iyi.Uyezve, mitengo yedu yemakwikwi inovimbisa kuti munhu wese awana zvigadzirwa zvedu zvemhando yepamusoro.Tisarudzire kune zvese zvaunoda vermicelli uye unzwe tsika yeLongkou vermicelli mukuruma kwese.
* Iwe uchanzwa zviri nyore kushanda nesu.Kugamuchirwa kubvunza kwako!
RAvira KUBVA KUNE MAZUVA!
