Kutengesa Kutengesa Longkou Vermicelli
chigadzirwa vhidhiyo
Basic Information
| Product Type | Coarse Cereal Zvigadzirwa |
| Nzvimbo Yekwakabva | Shandong China |
| Brand Name | Inokatyamadza Vermicelli/OEM |
| Packaging | Bag |
| Giredhi | A |
| Sherufu Hupenyu | 24Months |
| Style | Dried |
| Coarse Cereal Type | Vermicelli |
| Product name | Longkou Vermicelli |
| Chitarisiko | Half Transparent uye Slim |
| Type | Zuva Rakaoma uye Muchina Waoma |
| Certification | ISO |
| Color | Chena |
| Package | 100g, 180g, 200g, 300g, 250g, 400g, 500g nezvimwe. |
| Kubika Nguva | 3-5 Maminitsi |
| Raw Materials | Mung Bean, Pea uye Mvura |
Product Description
Longkou Vermicelli chikafu chechinyakare cheChinese chinozivikanwa nemhando yepamusoro.Izvo zvinokonzerwa nehupamhi hwezvigadzirwa, mamiriro ekunze anofadza, uye kugadziriswa kwakanaka mumunda wekudyara - nzvimbo yekuchamhembe kweShandong Peninsula.Mhepo yegungwa kubva kuchamhembe inobvumira vermicelli kuti iome nokukurumidza.Luxin's Vermicelli inoratidzwa nechiedza chayo, kuchinjika, kutsvinda, chena ruvara, uye pachena.Paunosangana nemvura yakabikwa, inova yakapfava uye icharamba yakasimba kwenguva yakareba.
Longkou vermicelli yakave nemukurumbira pasi rose mukutanga kwezana ramakore rechi20 apo vatorwa vekuChina vakauya nayo kune dzimwe nzvimbo dzepasi.Nhasi, Longkou vermicelli inofarirwa nevanhu pasi rese kwete nekuda kwekuravira kwayo asiwo nekuda kwehutano hwayo.
Vermicelli akatanga kutaurwa mu "qi min yao shu".Makore anodarika mazana matatu apfuura, vermicelli munharaunda yeZhaoyuan yakagadzirwa nepizi negirinhi bhinzi, uye inozivikanwa nekupenya kwayo uye kutsetseka kwemavara.Longkou vermicelli inodaidzwa kudaro nekuti inotengeswa kunze kwenyika kubva kuLongkou port.
LONGKOU VERMICELLI yakapihwa National Origin Protection muna 2002 uye ikozvino inogona kugadzirwa muZhaoyuan, Longkou, Penglai, Laiyang, neLaizhou.Uye "Longkou vermicelli" inogona kugadzirwa chete kubva mung bhinzi kana pizi.
Longkou vermicelli itete, refu, uye yunifomu.Ine masaisai uye inopenya.Iine white background ine flickers.Iyo yakakwirira mumaminerari akawanda uye micro-elements izvo muviri unoda, zvakadai se lithium, iodine, zinc, uye natrium.
Mukupedzisa, Longkou vermicelli chikafu chine mukurumbira pasi rose chine nhoroondo refu muChinese cuisine.Icho chikafu chine hutano uye chakasiyana-siyana chinogona kushandiswa mumhando dzakasiyana dzendiro.Longkou vermicelli yakakurumbira nekuda kwekunaka kwayo uye hutano hunobatsira, zvichiita kuti ive chikafu chakanakisa kune vanhu vari kuedza kuchengetedza mararamiro ane hutano.Kuwanikwa kwayo muzvitoro zvakawanda zvekudya, masupamaketi, uye zvitoro zvepamhepo zvinoita kuti iwanikwe nevakawanda.Edza mundiro dzakasiyana-siyana kuti unyatsokoshesa maitiro ayo uye kuravira!
Nutrition Facts
| Per 100g kushumira | |
| Energy | 1460KJ |
| Mafuta | 0g |
| Sodium | 19mg |
| Carbohydrate | 85.1g |
| Mapuroteni | 0g |
Cooking Direction
Longkou vermicelli inogadzirwa kubva kugirinhi bhinzi starch uye inozivikanwa nekunyorova kwayo uye nyore kubika.Kune avo vanosarudza ndiro dzinotonhora, Longkou vermicelli inogadzira yakakura saladhi musanganiswa.Kuti ugadzirire saradhi inonaka inotonhora, kutanga, sora vermicelli mumvura inopisa kwemaminetsi anenge mashanu kusvika yava nyoro.Shambai vermicelli nemvura inotonhora, wedzera mimwe miriwo yakachekwa segaka, makarotsi, uye mhiripiri.Zvadaro, wedzera vhiniga, soy muto, uye shuga kumiriwo, funganisa zvose pamwe chete uye rega ndiro igare mufiriji kwemaawa mashomanana.Mhedzisiro yacho inozorodza uye inonaka ndiro yakakwana kune inopisa mazuva ezhizha.
Kune ndiro dzinopisa, Longkou vermicelli inogona kushandiswa nenzira dzakasiyana.Imwe yenzira dzakakurumbira ndeyekukurudzira-fry iyo nenyama nemiriwo.Kutanga, sora vermicelli mumvura inopisa kwemaminitsi mashanu kusvikira yanyorova.Panguva ino, cheka nyama, yakadai sehuku kana yenguruve, nemiriwo yakaita sehowa, makarotsi, uye broccoli, kuita zvidimbu zvidiki.Pisai woki kana pani yokubira woisa mafuta.Kana mafuta ava kupisa, wedzera nyama uye fry-fry kusvika yaibva.Zvadaro wobva wawedzera miriwo uye simbisa-fry kwemaminetsi mashomanana.Pakupedzisira, wedzera vermicelli yakanyoroveswa pamwe chete neimwe soy muto, oyster muto, uye munyu, uye simbisa-fry kweminiti kana maviri kusvikira zvinhu zvose zvakanyatsosanganiswa.Iwe unogona kuwedzera mamwe chilili mafuta kana gariki kana uchida zvimwe zvinonhuwira.
Imwe nzira yekunakidzwa neLongkou vermicelli iri mupoto inopisa.Kupisa poto ndiro yeChinese fondue-style dhishi inobikirwa zvinongedzo mupoto yakagovaniswa ine muto uri kufashaira.Kuti ugadzirire Longkou vermicelli yepoto inopisa, sora vermicelli mumvura inopisa kwemaminitsi mashanu kusvika yapfava.Muhari inopisa, isa muto uye uuye nayo kumota.Wedzera vermicelli, pamwe chete nezvimwe zvinoshandiswa zvakadai senyama yakachekwa, howa, tofu, nemiriwo, kuhari.Kana zvese zvaibva, unogona kunyudza zvinongedzo mune imwe sosi uye unakirwe.
Pakupedzisira, Longkou vermicelli yakanakira kugadzira soups.Kuti uite soup inonaka uye inonaka, ingo nyura vermicelli mumvura inopisa kwemaminitsi mashanu kusvikira yanyorova.Muhari, huya nehuku kana muto wemombe kuti ubike.Wedzera vermicelli yakanyoroveswa pamwe chete neimwe nyama yakachekwa, miriwo, uye zai rakarohwa.Rega zvose zvimire kwemaminitsi mashomanana kusvikira zvose zvaibva.Iwe unogona kuwedzera imwe yakachekwa girini hanyanisi kana parsley pamusoro kuti uwedzere kunaka uye kukwezva kwekuona.
Mukupedzisa, Longkou vermicelli chinhu chakasiyana-siyana chinogona kushandiswa nenzira dzakawanda.Nekutevera aya akareruka matekiniki, unogona nyore kugadzira zvinonaka uye zvinogutsa ndiro neLongkou vermicelli.Enjoy!
Storage
Ramba munzvimbo dzinotonhorera uye dzakaoma pasi petembiricha yemumba.
Ndapota chengetedza kubva kune unyoro, zvinhu zvinoputika uye kunhuhwirira kwakasimba.
Packing
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Fekitori yedu inotumira kunze Mung Bean Vermicelli kune masupamaketi nemaresitorendi, uye kurongedza kunoshanduka.Iyo iri pamusoro pekurongedza ndiyo yedu yazvino dhizaini.Kuti uwane mamwe magadzirirwo aunofarira, tinogamuchira vatengi kuti vatizivise uye tinopa masevhisi eOEM kuti asangane nevatengi vedu.Uye gamuchira vatengi vakagadzirirwa kuodha.
Chinhu chedu
Luxin Chikafu, yakavambwa naVaOu Yuan-Feng muna 2003 muYantai, Shandong, China, yakasimbisa huzivi hwayo hwekambani "yekugadzira chikafu nehana" uye basa rayo rekupa vatengi chikafu chine hutano uye chakakosha, pamwe nekuunza. Kuravira kweChinese kunyika.Zvatinakira zvinosanganisira kuve mupi wemakwikwi zvakanyanya, akavimbika ekutenga cheni uye zvigadzirwa zvepamusoro.
1. Enterprise's yakasimba manejimendi.
2. Vashandi vanonyatsoshanda.
3. Advanced kugadzira michina.
4. High quality mbishi zvinhu zvakasarudzwa.
5. Kudzora kwakasimba kwemutsara wekugadzira.
6. Positive corporate tsika.
Simba redu
Chekutanga, isu tinopa hushoma hwekuodha huwandu hunogona kutaurirana kune maodha ekuedzwa.Izvi zvinoreva kuti iwe unogona kuisa odha diki nesu kuti uedze zvigadzirwa zvedu uye uone kana zvichizadzisa zvaunotarisira.Kana iwe uchigutsikana nemhando yevermicelli yedu, unogona kuisa maodha akakura mune ramangwana kuti asangane nebhizinesi rako zvinodiwa.Isu tinonzwisisa kuti mamwe mabhizinesi anogona kusada kuisa maodha akakura ipapo, ndosaka tichifara kushanda newe kuti uwane mhinduro inokodzera zvaunoda.
Chechipiri, zvigadzirwa zvedu zvevermicelli zvine mitengo yemakwikwi kukupa iyo yakanyanya kukosha kukosha kwemari yako.Isu tinonzwisisa kuti mabhizinesi anofanirwa kuchengetedza mutengo wakaderera kuti arambe achikwikwidza.Iwe unogona kuvimba nesu kuti tikupe iwe hutano hwakanakisa pamutengo wakanakisa.
Chekupedzisira, isu tinopa mutengi wese sevhisi yakanakisa kubva kuchikwata chedu.Vashandi vedu vakazvipira kuve nechokwadi chekuti kurongeka kwese kunosiya fekitori yedu kunosangana nemhando yepamusoro yemhando uye nekururama.Isu tinogara takagadzirira kuenda pamusoro nepamusoro kuti tive nechokwadi chekuti mutengi wese anogutsikana nekutenga kwavo.Kunyangwe iwe uchida rubatsiro nekuisa odha, kuronda kutumirwa, kana kugadzirisa chero nyaya dzingamuka munzira, isu tiri pano kuti tikupe iwe nerutsigiro negwara raunoda.
Mukupedzisa, kana iwe uchitsvaga akavimbika mutengesi wemhando yepamusoro Longkou vermicelli, saka fekitori yedu ndiyo sarudzo yakakunakira iwe.Isu tinopa hushoma hwekuodha huwandu hunogona kutaurirana kuti uedze maodha, zvigadzirwa zvine mutengo wemakwikwi, uye sevhisi yakanakisa kubva kuchikwata chedu.Iwe unogona kuvimba nesu kuti tikupe iwe yemhando yepamusoro inokwanisika pamutengo wakanakisa unobvira, zvese uchive nechokwadi chekuti une yakanakisa mutengi ruzivo.Saka kumirirei?Bata nesu nhasi kuti uise odha yako uye uwane mabhenefiti ekushanda nefekitari yedu.
Sei Tisarudze?
Yedu nyanzvi yekugadzira fekitori yeLongkou vermicelli ine zvakawanda zvakanaka zvinoita kuti isu timire kunze kwemakwikwi.Chekutanga, tinogara tichiedza kushanda nevatengi vedu nenzira yechokwadi uye yekubatana.Izvi zvinoreva kuti isu tinogara takavhurika kune mhinduro uye mazano kubva kune vatengi vedu, sezvo isu tichitenda kuti izvi zvichatibatsira kuti tirambe tichivandudza nekugadzirisa zvigadzirwa zvedu.
Chechipiri, takazvipira kupa vatengi vedu mitengo yakanakisa yezvigadzirwa zvedu.Isu tinonzwisisa kuti mitengo chinhu chikuru kana zvasvika pazvisarudzo zvebhizinesi, uye tinogara tichitsvaga kupa mitengo yemakwikwi iyo inobatsira vatengi vedu kuwedzera purofiti yavo uye kukura mabhizinesi avo.
Chechitatu, fekitori yedu yakashongedzerwa zvakakwana kugamuchira maodha akagadziridzwa kubva kune vatengi vedu.Izvi zvinoreva kuti isu tinokwanisa kugadzira vermicelli inosangana nezvinodiwa uye zvakatemwa, uye isu tinogara tichifara kushanda pamwe nevatengi vedu kuona kuti zvavanoda zvinosangana.
Chekupedzisira, isu tinodada zvikuru nebasa redu rakanakisa mushure mekutengesa.Isu tinonzwisisa kuti vatengi vedu vanofanirwa kuve nechivimbo mumhando yezvigadzirwa zvedu uye kugona kwedu kupa rutsigiro kana zvinhu zvashata.Naizvozvo, isu tinogara tiripo kuti tipindure chero mibvunzo kana zvinonetsa zvingave nevatengi vedu, uye isu takazvipira kugadzirisa chero nyaya nekukurumidza uye zvinobudirira.
Mukupedzisa, fekitori yedu yehunyanzvi yekugadzira yeLongkou vermicelli yakamira zvakanaka kuti isangane nezvinodiwa zvechero mutengi ari kutsvaga yemhando yepamusoro, yemakwikwi-yemutengo wevermicelli.Tiine tarisiro yekushandira pamwe kwechokwadi, maodha akagadziridzwa, uye yakanakisa mushure mekutengesa sevhisi, isu tinotenda kuti tinogona kupa vatengi vedu zvakanakisa zvigadzirwa zvevermicelli uye kuvabatsira kuti vabudirire mumabhizinesi avo.
* Iwe uchanzwa zviri nyore kushanda nesu.Kugamuchirwa kubvunza kwako!
RAvira KUBVA KUNE MAZUVA!
