Mutengo Wakanaka Longkou Mung Bean Vermicelli
chigadzirwa vhidhiyo
Basic Information
Product Type | Coarse Cereal Zvigadzirwa |
Nzvimbo Yekwakabva | Shandong China |
Brand Name | Inokatyamadza Vermicelli/OEM |
Packaging | Bag |
Giredhi | A |
Sherufu Hupenyu | 24Months |
Style | Dried |
Coarse Cereal Type | Vermicelli |
Product name | Longkou Vermicelli |
Chitarisiko | Half Transparent uye Slim |
Type | Zuva Rakaoma uye Muchina Waoma |
Certification | ISO |
Color | Chena |
Package | 100g, 180g, 200g, 300g, 250g, 400g, 500g nezvimwe. |
Kubika Nguva | 3-5 Maminitsi |
Raw Materials | Pea uye Mvura |
Product Description
Makore anopfuura mazana matatu apfuura, nzvimbo yezhaoyuan vermicelli yakagadzirwa nepizi uye mung bhinzi, uye ine mukurumbira neruvara rwakajeka uye kunzwa kwakatsetseka.Nekuti vermicelli inotengeswa kunze kubva kuLongkou port, inonzi "Longkou vermicelli".Kune zvakare bhuku rinonzi "Qi Min Yao Shu" rakanyorwa panguva yeNorthern Wei dzinza rinotsanangura maitiro ekugadzira Longkou vermicelli.
Muna 2002, LONGKOU VERMICELLI yakawana National Origin Protection uye chete inogona kugadzirwa muzhaoyuan, longkou, penglai, laiyang uye laizhou.Uye chete inogadzirwa ne mung beans kana peas inogona kunzi "Longkou vermicelli".Longkou vermicelli itete, yakareba uye ine homogeneous.Inopenya uye ine masaisai.Ruvara rwayo rwakachena nekupenya.Yakapfuma mumhando dzakawanda dzemaminerari uye microelements, seLithium, Iodine, Zinc, uye Natrium inodiwa nehutano hwemuviri.Luxin's vermicelli haina chekuwedzera uye antiseptic uye ine mhando yepamusoro, chikafu chakapfuma uye kuravira kwakanaka.Longkou vermicelli akarumbidzwa nenyanzvi mhiri kwemakungwa se "Artificial fin", "King of sliver silk".
Longkou vermicelli inonyanyo zivikanwa nekupfava kwayo uye kugona kunwisa zvinonaka.Inowanzo shandiswa sechinhu mundiro dzakaita sehotpot, kurunga fry, uye soup.Imwe yemidziyo yakakurumbira yakagadzirwa neLongkou vermicelli ndiyo "Masvosve anokwira mumuti" (蚂蚁上树) iyo inosanganisira nyama yakakangwa yakakangwa nemiriwo inoshandiswa pamusoro pevermicelli.
Pamusoro pekuravira kwavo kunonaka, Longkou vermicelli zvakare vane hutano hwakanaka.Iwo akaderera mumakori uye mafuta, uye akakwira mukudya fiber uye mapuroteni.Iwo zvakare ane gluten-asina, achivaita sarudzo huru kune avo vane gluten allergies kana sensitivities.
Nhasi, Longkou vermicelli yakakurumbira kwete muChina chete asi pasi rese.Inowanikwa zvakanyanya muAsia supermarket uye inogona kunakidzwa mumhando dzakasiyana dzendiro.
Nutrition Facts
Per 100g kushumira | |
Energy | 1527KJ |
Mafuta | 0g |
Sodium | 19mg |
Carbohydrate | 85.2g |
Mapuroteni | 0g |
Cooking Direction
Longkou Vermicelli inoshandiswa zvakanyanya mumasobho, kusanganisa-fries, saladi, uye kunyange madhiri.Usati wabika, kunyura mumvura inodziya kwemaminitsi anoverengeka kusvikira yapfava.
Paunenge uchitenga Longkou Vermicelli, tsvaga chigadzirwa chinopenya, yunifomu muukobvu, uye isina tsvina.Sora vermicelli yakaomeswa mumvura inotonhora kwemaminitsi gumi-15 kusvikira yava kupfava uye kupfakanyika.Bvisa mvura uye wogeza ma noodles mumvura inoyerera kuti ubvise chero starch yakawandisa.
Dragon's Mouth Vermicelli yakaderera mumakoriyori, gluten-isina, uye yakanaka sosi yemacarbohydrates.Yakapfumawo muvhitamini nemaminerari akadai sesimbi, calcium, uye potassium.
Longkou vermicelli yakakodzera ndiro dzinopisa, ndiro dzinotonhora, saladi nezvimwe zvakadaro.Inogona kushandiswa nenzira dzakawanda dzakasiyana uye mune zvakawanda zvakasiyana ndiro.Mienzaniso inosanganisira kubvongodza-fries, soups, kubika bhinzi yeLongkou mumuto wozodira nekusanganisa nemuto.Iwe unogona zvakare kubika Longkou vermicelli muhari inopisa kana kunyange sekuzadza dumpling.
Zviri nyore uye zvinogona kunakidzwa chero nguva.
Isa iyo Longkou vermicelli mumvura iri kufashaira anenge 3-5 maminetsi, dhonza kune inotonhora-inonyorovesa uye isa parutivi:
Yakakangwa: Fry the Longkou vermicelli nemafuta ekubikisa uye sosi, wobva wawedzera miriwo yakabikwa, mazai, huku, nyama, shrimp, nezvimwe.
Bika muSoup: Isa iyo Longkou vermicelli mumuto wakabikwa, wobva wawedzera miriwo yakabikwa, mazai, huku, nyama, shrimp, nezvimwe.
Hot Pot: Isa iyo Longkou vermicelli muhari zvakananga.
Cold Dish: Yakasanganiswa nemuto, miriwo yakabikwa, mazai, huku, nyama, shrimp, nezvimwe.
Storage
Ramba munzvimbo dzinotonhorera uye dzakaoma pasi petembiricha yemumba.
Ndapota chengetedza kubva kune unyoro, zvinhu zvinoputika uye kunhuhwirira kwakasimba.
Packing
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Isu tinotumira kunze mung bean vermicelli kune masupamaketi nemaresitorendi.Kurongedza kwakasiyana kunogamuchirwa.Izvo zviri pamusoro ndiyo nzira yedu yazvino yekurongedza.Kana iwe uchida mamwe maitiro, ndapota inzwa wakasununguka kutizivisa.Isu tinopa sevhisi yeOEM uye tinobvuma vatengi vakagadzirirwa kuodha.
Chinhu chedu
Luxin Chikafu inyanzvi yekugadzira Longkou vermicelli, yakavambwa muna 2003 nemuvambi wedu, VaOU Yuanfeng.Tinodada nekugadzira zvigadzirwa zvemhando yepamusoro zvekudya nekuvimbika uye kuzvipira kune vatengi vedu.
Kuzvipira kwedu kune kugona uye kugutsikana kwevatengi kwatitungamira kuti tiwedzere kusvika kwedu mukati nekunze.Isu tinoyedza kupa vatengi vedu zvigadzirwa zvemhando yepamusoro, zvakagadzirwa neakanakisa zvimisikidzo uye zvakagadzirwa tichishandisa ichangoburwa muhunyanzvi hwekudya.
Kana iwe uchitsvaga akavimbika uye akavimbika mugadziri weLongkou vermicelli, usatarise mberi.Kuzvipira kwedu kumhando uye kugutsikana kwevatengi kunotiita sarudzo yakasarudzika yevatengi vanonzwisisa pasi rese.
Tinokutendai nekutiona semumwe wenyu mukupa zvinonaka uye zvemhando yepamusoro Longkou vermicelli.Tinotarisira kukushandirai munguva pfupi iri kutevera.
1. Enterprise's yakasimba manejimendi.
2. Vashandi vanonyatsoshanda.
3. Advanced kugadzira michina.
4. High quality mbishi zvinhu zvakasarudzwa.
5. Kudzora kwakasimba kwemutsara wekugadzira.
6. Positive corporate tsika.
Simba redu
Isu tinotenda zvakasimba kuti kugadzira vermicelli yakanaka zvinoreva kuva nehutano uye hwakajeka maitiro ekugadzira.Masimba edu akakosha anosanganisira zvinotevera: Chekutanga, isu tinongoshandisa zvakasvibira zvinongedzo kugadzira yedu vermicelli.Chigadzirwa chedu hachina chekuwedzera chinokuvadza, kuve nechokwadi chekuti vatengi vedu vanogona kunakidzwa nekudya kune hutano uye kunovaka muviri pese pavanoshandisa vermicelli yedu.
Chechipiri, isu tinotevera nzira dzekugadzira dzechinyakare tichibatanidza matekinoroji emazuva ano.Izvi zvinoita kuti tikwanise kugadzira chigadzirwa chiri chechokwadi mukuravira uye magadzirirwo, tichisanganawo nezvinodiwa nevatengi vemazuva ano.
Chechitatu, tine chikwata chine hunyanzvi uye ruzivo.Kubva pakugadzira kusvika pakurongedza, nhengo dzechikwata chedu dzakanyatsodzidziswa uye dzakazvipira kuendesa mhando padanho rega rega rekuita.
Chekupedzisira, musimboti wedu wakakosha kuita zvakanaka kune vatengi vedu.Isu tinotenda kuti chikafu hachisi chigadzirwa chete, asi nzira yekusimudzira hutano nekugara zvakanaka.Naizvozvo, isu tinogara tichiisa vatengi vedu pakutanga uye tive nechokwadi chekuti vermicelli yedu inogadzirwa nemoyo nemweya.
Mukupedzisa, yedu Longkou vermicelli chigadzirwa chinobatanidza hunyanzvi hwechinyakare nehunyanzvi hwemazuva ano, chisina kubva kune chero chinokuvadza chekuwedzera, chakagadzirwa nechikwata chine shungu nekugadzira chikafu chakanaka chevatengi vedu.Isu tinodada kuva kambani inokoshesa kunaka, uye kugutsikana kwevatengi kupfuura zvimwe zvese.
Sei Tisarudze?
Pafekitari yedu, nzira dzechinyakare dzinoshandiswa kugadzira Longkou vermicelli, ine tarisiro yekushandisa chete yepamusoro mhando yemhando inowanikwa.Imwe neimwe vermicelli inogadzirwa nemazvo uye nehanya, zvichikonzera chigadzirwa chinonaka uye chinogutsa.Fekitori yedu yakazvipira kupa vermicelli ine hutano uye inonaka, uye kutarisisa kwemhando iyi kunoita kuti tisiyane nevamwe vagadziri.
Pamusoro pemaitiro echinyakare ekugadzira, fekitori yedu inoshandisawo tekinoroji yemazuva ano kuwedzera kunaka kwechigadzirwa.Michina yepamberi inoshandiswa kuve nechokwadi chekuti vermicelli yakafanana muhukuru uye magadzirirwo, zvichikonzera chigadzirwa chinofadza ziso uye mukanwa.Fekitori yedu inoshandisawo akasimba emhando yekudzora matanho kuti ave nechokwadi chekuti vermicelli inogara iri yemhando yepamusoro.
Fekitori yedu yakazvipira kupa vatengi vayo zvigadzirwa zvemhando yepamusoro pamitengo yemakwikwi.Isu tinotenda kuti munhu wese anofanirwa kuwana chikafu chinonaka chine hutano uye chisingadhure.Nekuda kweizvozvo, fekitori inopa vermicelli pamitengo inokwanisika kune vese.
Pamusoro pekupa yemhando yepamusoro vermicelli, isu tinopawo OEM masevhisi.Izvi zvinoreva kuti fekitori yedu inogona kuburitsa vermicelli iyo yakagadzirirwa kusangana nezvinodiwa nemutengi.Kunyangwe iri flavour yakasiyana kana magadzirirwo, tinogona kugadzira chigadzirwa chinoenderana nezvinodiwa nemutengi.
Iyo fekitari inodada nenhaka yayo uye tsika yevermicelli iyo inoburitsa.Longkou vermicelli yanga iri chikafu muChinese cuisine kwemazana emakore, uye fekitori yakazvipira kuchengetedza tsika iyi.Tiine tarisiro yemhando, kugona, uye kugutsikana kwevatengi, fekitori yedu inozivikanwa kugadzira vermicelli muChina.
Yakagadzirwa nehunyanzvi hwechinyakare uye tekinoroji yemazuva ano, Longkou vermicelli isarudzo inonaka uye ine hutano kune chero munhu ari kutsvaga chikafu chinogutsa.Kunyangwe iwe uri fan yechinyakare Chinese cuisine kana uri kutsvaga imwe nyowani uye inonaka imwe kune yako yakajairika ndiro, Longkou vermicelli ndiyo sarudzo yakakwana.Nezvigadzirwa zvemhando yepamusoro, mitengo yemakwikwi, uye kuzvipira kugutsikana kwevatengi, fekitori yedu ndiyo nzira yekuenda kune chero munhu ari kutsvaga yakanakisa vermicelli pamusika.
* Iwe uchanzwa zviri nyore kushanda nesu.Kugamuchirwa kubvunza kwako!
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