Chinese Traditional Bundle Longkou Vermicelli
chigadzirwa vhidhiyo
Basic Information
Product Type | Coarse Cereal Zvigadzirwa |
Nzvimbo Yekwakabva | Shandong, China |
Brand Name | Inokatyamadza Vermicelli/OEM |
Packaging | Bag |
Giredhi | A |
Sherufu Hupenyu | 24Months |
Style | Dried |
Coarse Cereal Type | Vermicelli |
Product name | Longkou Vermicelli |
Chitarisiko | Half Transparent uye Slim |
Type | Zuva Rakaoma uye Muchina Waoma |
Certification | ISO |
Color | Chena |
Package | 100g, 180g, 200g, 300g, 250g, 400g, 500g nezvimwe. |
Kubika Nguva | 3-5 Maminitsi |
Raw Materials | Mung Bean uye Mvura |
Product Description
Vermicelli yanga iri chikafu chekudya munzvimbo zhinji dzepasi kwemazana emakore.MuChina, chinyorwa chekutanga chakanyorwa chevermicelli chinogona kuteverwa kumashure kwebhuku rekare rekurima, "Qi Min Yao Shu".Iri bhuku rakanyorwa makore anopfuura chiuru nemazana matatu apfuura munguva yeBei Wei Dynasty uye rinozivikanwa neruzivo rwaro rwezvekurima.
Nekukurumidza kusvika nhasi, uye vermicelli ichiri chinhu chinodiwa mundiro dzakawanda dzeChinese, kunyanya inozivikanwa "Longkou Vermicelli" kubva kuZhao Yuan nharaunda mudunhu reShandong.Longkou Vermicelli imwe yeChinese yechinyakare cuisine, uye ine mukurumbira uye inozivikanwa semhando yayo yakanaka.Iyo ine chikwereti kune yakanaka mbishi zvinhu, yakanaka mamiriro ekunze uye kugadzirisa kwakanaka mumunda wekudyara - kuchamhembe kweShandong Peninsula.Mhepo yegungwa kubva kuchamhembe, vermicelli inogona kukurumidza kuomeswa.Longkou Vermicelli inogadzirwa kubva kumhando yepamusoro, isiri-GMO mung bhinzi nepizi, uye ine yakasarudzika magadzirirwo ayo ari maviri akapfava uye anotsenga.
Longkou Vermicelli chiedza chakachena, chinoshanduka uye chakachena, chichena uye chakajeka, uye chinyoro pakubata mvura yakabikwa, haizoputsika kwenguva yakareba mushure mekubika.Longkou Vermicelli yakatengeswa zvakanyanya pasirese.Iwe unogona kuzviwana zviri nyore musupermarket uye resitorendi.Inokodzera ndiro dzinopisa, ndiro dzinotonhora, saladi nezvimwe zvakadaro.Zviri nyore uye zvinogona kunakidzwa chero nguva.Chipo chakanaka kuhama dzako neshamwari.
Maitiro ekugadzira Longkou Vermicelli anosanganisira matanho akati wandei, anosanganisira kunyura, kukuya, kukanya, uye kuomesa.Chigadzirwa chacho chinopedzwa chobva chaputirwa uye chotumirwa kunzvimbo dzakasiyana-siyana dzepasi.Icho chinhu chakasiyana-siyana chinogona kushandiswa mu soups, stir-fries, uye salads.
Mukupedzisa, nhoroondo yevermicelli inonakidza iyo inoratidza kukosha kwekurima mukugadzira kudya kwedu uye tsika dzekudya.Kubva pamapeji e "Qi Min Yao Shu" kusvika kumandiro eLongkou Vermicelli, vermicelli yakamira muyedzo wenguva uye inoramba iri chinhu chinodiwa mumabikirwo mazhinji pasi rese.
Nutrition Facts
Per 100g kushumira | |
Energy | 1527KJ |
Mafuta | 0g |
Sodium | 19mg |
Carbohydrate | 85.2g |
Mapuroteni | 0g |
Cooking Direction
Seimwe yemhando dzinonyanya kufarirwa dzema noodles muChina, Longkou vermicelli inozvirumbidza yakasarudzika mameseji uye kunhuhwirira kunoita kuti ive sarudzo yakakwana yemasobho, kuvhenganisa-fry ndiro, mapoto anopisa, uye kunyange inotonhora saladhi!
Kuti ikubatsire kukoshesa zvizere chinonaka ichi chinonaka, isu takagadzirira mamwe akareruka nhungamiro yekubika uye kushumira Longkou vermicelli:
1. Nzira yekubika Longkou vermicelli kuitira soups:
- Soka iyo yakaomeswa vermicelli mumvura inotonhora kwemaminitsi gumi-15 kusvikira yava kupfava uye kupfakanyika.
- Fashaidza hari yemvura woisa vermicelli
- Bika kusvika vermicelli yapfava uye yakapfava (anenge maminetsi mashanu kusvika matanhatu)
- Wedzera vermicelli yakabikwa kune yako yaunofarira soup, senge nyama yemombe soup, huku noodle soup kana muto wemuriwo.
2. Mabikirwo eLongkou vermicelli yekuvhenganisa-fry ndiro:
- Soka iyo yakaomeswa vermicelli mumvura inotonhora kwemaminitsi gumi-15 kusvikira yava kupfava uye kupfakanyika.
- Fashaidza hari yemvura woisa vermicelli
- Bika kusvika vermicelli yapfava uye yakapfava (anenge maminetsi mashanu kusvika matanhatu)
- Shamba vermicelli zvakare mumvura inotonhora
- Iwe unogona ipapo kumhanyisa-fry iyo yakabikwa vermicelli nesarudzo yako yemuriwo, nyama kana yegungwa, senge shrimp uye broccoli inosimudzira-fry noodles.
3. Nzira yekubika Longkou vermicelli kune inotonhora saladi:
- Soka iyo yakaomeswa vermicelli mumvura inotonhora kwemaminitsi gumi-15 kusvikira yava kupfava uye kupfakanyika.
- Fashaidza hari yemvura woisa vermicelli
- Bika kusvika vermicelli yapfava uye yakapfava (anenge maminetsi mashanu kusvika matanhatu)
- Shamba vermicelli zvakare mumvura inotonhora
- Wedzera vermicelli yakabikwa mundiro uye sanganisa nesesame mafuta, vhiniga, soy muto uye zvimwe zvinonhuwira zvaunosarudza.Chill mufiriji usati washumira.
4. Nzira yekubika Longkou vermicelli yehari dzinopisa:
- Soka iyo yakaomeswa vermicelli mumvura inotonhora kwemaminitsi gumi-15 kusvikira yava kupfava uye kupfakanyika.
- Fashaidza hari yemvura woisa vermicelli
- Bika kusvika vermicelli yapfava uye yakapfava (anenge maminetsi mashanu kusvika matanhatu)
- Shamba vermicelli zvakare mumvura inotonhora
- Wedzera vermicelli yakabikwa mupoto yako inopisa pamwe chete nezvimwe zvinoshandiswa, zvakadai senyama yakachekwa, miriwo, uye tofu.
Pakazere, Longkou vermicelli chinhu chakasiyana-siyana chinogona kushandiswa mumhando dzakasiyana dzendiro.Kunyangwe iwe uri fan of soups, kuvhenganisa-fries, kutonhora salads, kana mapoto anopisa, Longkou vermicelli inovimbiswa kuve inonaka yekuwedzera kuchikafu chako!Tinovimba kuti gwara rinokubatsira iwe kuwana yakakwana Longkou vermicelli dish!
Storage
Kuti uchengetedze yako Longkou vermicelli nyoro uye inonaka, kune mamwe akakosha ekuchengetedza ekuchengetedza aunofanira kutevera.
Ita shuwa yekuchengeta Longkou vermicelli munzvimbo inotonhorera uye yakaoma.Tembiricha yepamusoro uye hunyoro zvinogona kukonzera kuti Longkou vermicelli iparare nekukasira, saka dzivisa kuichengeta munzvimbo dzemba yako dzinogamuchira zuva rakananga kana kuti dzinowanzo nyorova.
Ndapota chengetedza kubva kune unyoro, zvinhu zvinoputika uye kunhuhwirira kwakasimba.
Nekutevera aya akareruka ekuchengetedza matipi, unogona kuve nechokwadi chekuti Longkou vermicelli yako inogara iri nyowani, inonaka, uye yakagadzirira kushandisa pese paunoda.
Packing
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Saizi yedu yakajairwa yekurongedza inowanikwa mu100g, 200g, 250g, 300g, 400g uye 500g saizi, akaiswa mupurasitiki.Yedu Longkou vermicelli yakanyatsogadzirirwa uye yakarongedzwa kuti ive yemhando yepamusoro uye kutsva.
Kune vatengi vanoda customized packaging, tinopa huwandu hwesarudzo dzekusarudza kubva.Chikwata chedu chiripo kuti chikurukure zvaunoda uye nekupa mazano ekuti ungakwirisa sei kurongedza kwako kuzadzisa zvaunoda chaizvo.Kunyangwe iwe uchida saizi yakakosha, zvigadzirwa kana dhizaini, timu yedu ichashanda newe kuendesa yakanakisa yekurongedza mhinduro kune zvaunoda.
Chinhu chedu
LUXIN FOOD yakavambwa muna 2003, ikambani ine mukurumbira inozivikanwa nekugadzira zvemhando yepamusoro Longkou vermicelli ichishandisa chete zvakanakisa zvinongedzo.Motto yedu yakagara iri "kugadzira chikafu chiri kuita hana."
Sekambani ine nhoroondo refu uye inodada, takazvipira kusimudzira zviyero zvepamusoro zvemhando uye kuvimbika.Fekitori yedu yakashongedzerwa nemichina yemazuva ano uye inoshandirwa nechikwata chenyanzvi dzine hunyanzvi dzinoshanda nesimba kuti ive nechokwadi chekuti zvigadzirwa zvedu ndizvo zvazvingaite.
Kwemakore, takakwenenzvera matekiniki edu uye mabikirwo, tichishandisa chete zvakanakisa zvinongedzo kugadzira vermicelli inonaka uye inovaka muviri.Kuzvipira kwedu kune mhando kwakatipa mukurumbira wakakodzera semugadziri akavimbika uye akavimbika wevermicelli muindasitiri.
1. Enterprise's yakasimba manejimendi.
2. Vashandi vanonyatsoshanda.
3. Advanced kugadzira michina.
4. High quality mbishi zvinhu zvakasarudzwa.
5. Kudzora kwakasimba kwemutsara wekugadzira.
6. Positive corporate tsika.
Simba redu
Yedu vermicelli yakagadzirwa kubva yepamusoro-mhando mung bhinzi starch, yakanyatsosarudzwa nechikwata chedu chehunyanzvi.Izvi zvinoguma nechigadzirwa chisina kunaka uye chinovaka muviri chete asiwo chine utano zvakare.Isu tinova nechokwadi chekuti vermicelli yedu inochengetedza yakapfava uye yakapfava magadzirirwo mushure mekubika, inogutsa kunyangwe mutengi anonzwisisa.
Pamusoro pezvo, Luxin Chikafu chinobhadhara zvakanyanya kumitengo yedu.Isu tinonzwisisa kuti mutengo chinhu chikuru kune vatengi nemabhizinesi zvakafanana.Naizvozvo, tinoita danho rekupa mitengo inokwanisika pasina kukanganisa pamhando.Zvigadzirwa zvedu zvine mutengo wakanaka kuti zviwanikwe kune vese.
Imwe bhenefiti inotiisa parutivi ndeye yedu yemahara sampuli inopa.Isu tinotenda kuti vatengi vanofanirwa kuwana mukana wekuyedza zvigadzirwa zvedu vasati vazvipira kuzvitenga.Yedu yemahara samples inobvumira vatengi kuona kunaka kwe vermicelli yedu yekutanga ruoko.
Chekupedzisira, paLuxin Chikafu, isu tinotenda zvakasimba kuti kugadzira chikafu kwakafanana nekugadzira hana yedu.Isu takazvipira kushandisa chete zvakachengeteka uye zvine hutano zvigadzirwa muzvigadzirwa zvedu.Isu tinoenda pamusoro nepamusoro kuti tive nechokwadi chekuti maitiro edu ekugadzira ane hushamwari kwezvakatipoteredza uye akasimba.
Mukupedzisa, Luxin Chikafu cheLongkou vermicelli ndeimwe yeakanakisa pamusika.Nekuzvipira kwedu kune zvigadzirwa zvemhando yepamusoro, mitengo yemakwikwi, yemahara sampuli zvinopihwa, kutarisa pahana, uye yakanakisa sevhisi yevatengi, tine chivimbo chekuti tinogona kudarika zvinotarisirwa nevatengi vedu.
Sei Tisarudze?
Sefekitari yehunyanzvi yakazvipira kupa zvemhando yepamusoro Longkou vermicelli, timu yedu inonzwisisa kukosha kwekutora mutoro webasa redu uye kuendesa yakasarudzika basa revatengi.Aya macore values ndiwo anotisiyanisa uye anotiita sarudzo yepamusoro kune vatengi vedu.
Tine timu yevanyanzvi vane hunyanzvi vakazvipira kuendesa yakasarudzika Longkou vermicelli.Kubva pakutanga kusvika pakupedzisira, tinoshanda nesimba kuti tive nechokwadi chekuti vatengi vedu vanogutsikana zvizere nebasa redu.
Pamwoyo wezvose zvatinoita kuzvipira kumhando.Isu tinoshandisa chete zvinhu zvakanakisa uye tinoshandisa matekinoroji ezvino kuti tive nechokwadi chekuti vatengi vedu vanowana zvakanakisa mhedzisiro.
Zvakare, isu tinonzwisisa kuti mutengi wese ane zvakasarudzika zvaanoda uye zvaanoda.Ndosaka tichitora nguva yekuziva vatengi vedu uye kugadzira zvigadzirwa zvedu kuti zvizadzise zvavanoda chaizvo.
"Kudyidzana Kwechokwadi uye Kubatsirana Kubatsirana" ndiyo musimboti wedu, uye tinopa zvakanakisa zvigadzirwa uye sevhisi kune vatengi vedu.
* Iwe uchanzwa zviri nyore kushanda nesu.Kugamuchirwa kubvunza kwako!
RAvira KUBVA KUNE MAZUVA!