Chinese Top Giredhi Mung Bean Longkou Vermicelli
chigadzirwa vhidhiyo
Basic Information
| Product Type | Coarse Cereal Zvigadzirwa |
| Nzvimbo Yekwakabva | Shandong, China |
| Brand Name | Inokatyamadza Vermicelli/OEM |
| Packaging | Bag |
| Giredhi | A |
| Sherufu Hupenyu | 24Months |
| Style | Dried |
| Coarse Cereal Type | Vermicelli |
| Product name | Longkou Vermicelli |
| Chitarisiko | Half Transparent uye Slim |
| Type | Zuva Rakaoma uye Muchina Waoma |
| Certification | ISO |
| Color | Chena |
| Package | 100g, 180g, 200g, 300g, 250g, 400g, 500g nezvimwe. |
| Kubika Nguva | 3-5 Maminitsi |
| Raw Materials | Mung Bean uye Mvura |
Product Description
Longkou vermicelli imhando yechikafu cheChinese chakagadzirwa kubva mung bean starch kana pea starch.Kubva kuguta reZhaoyuan, mudunhu rekumabvazuva kweShandong, chikafu ichi chine nhoroondo inodarika makore mazana matatu.
Kune zvakare bhuku rinonzi "Qi Min Yao Shu" rakanyorwa panguva yeNorthern Wei dzinza rinotsanangura maitiro ekugadzira Longkou vermicelli.
Longkou vermicelli inonyanyo zivikanwa nekupfava kwayo uye kugona kunwisa zvinonaka.Inowanzo shandiswa sechinhu mundiro dzakaita sehotpot, kurunga fry, uye soup.Imwe yendiro yakakurumbira yakagadzirwa neLongkou vermicelli ndeye "Masvosve anokwira mumuti" ayo ane nyama yakakangwa yakakangwa nemiriwo inopihwa pamusoro pevermicelli.
Pamusoro pekuravira kwavo kunonaka, Longkou vermicelli zvakare vane hutano hwakanaka.Iwo akaderera mumakori uye mafuta, uye akakwira mukudya fiber uye mapuroteni.Iwo zvakare ane gluten-asina, achivaita sarudzo huru kune avo vane gluten allergies kana sensitivities.
Nhasi, Longkou vermicelli yakakurumbira kwete muChina chete asi pasi rese.Inowanikwa zvakanyanya muAsia supermarket uye inogona kunakidzwa mumhando dzakasiyana dzendiro.
Yedu vermicelli inogadzirwa nemhando yepamusoro yezvigadzirwa uye inotevedzera yakasimba yemhando yekudzora zviyero.Isu tinotora nhanho dzese kuti tive nechokwadi chekuti vatengi vedu vanowana chakanakisa chigadzirwa.Kuchengetedzeka kwechikafu ndiko kunonyanya kukosha, uye vermicelli yedu haina mahara kubva kune chero zvigadzirwa zvekuchengetedza, zvekuwedzera kana ruvara.
Nutrition Facts
| Per 100g kushumira | |
| Energy | 1527KJ |
| Mafuta | 0g |
| Sodium | 19mg |
| Carbohydrate | 85.2g |
| Mapuroteni | 0g |
Cooking Direction
Longkou Vermicelli imhando yegirazi noodles yakagadzirwa kubva mung bean starch kana pea starch.Ichi chinongedzo chakakurumbira muChinese cuisine chinoshandiswa zvakanyanya mumasobho, kusanganisa-fries, saladi, uye kunyange madhiri.Hezvino zvese zvaunoda kuziva nezveLongkou Vermicelli uye mabikirwo ayo.
Paunenge uchitenga Longkou Vermicelli, tsvaga chigadzirwa chinopenya, yunifomu muukobvu, uye isina tsvina.Sora vermicelli yakaomeswa mumvura inotonhora kwemaminitsi gumi-15 kusvikira yava kupfava uye kupfakanyika.Bvisa mvura uye wogeza ma noodles mumvura inoyerera kuti ubvise chero starch yakawandisa.
Dragon's Mouth Vermicelli yakaderera mumakoriyori, gluten-isina, uye yakanaka sosi yemacarbohydrates.Yakapfumawo muvhitamini nemaminerari akadai sesimbi, calcium, uye potassium.
Nzira yekubika Longkou Vermicelli muSoup?
Longkou Vermicelli inowanzo shandiswa mumasobho nekuda kwekushomeka kwayo uye kugona kutora maflavour.Kuti ugadzire soup yeChinese vermicelli, bika vermicelli muhuku kwemaminetsi mashanu nesarudzo yako yemiriwo uye mapuroteni.Wedzera zvakarungwa zvakaita se soy muto, munyu, uye mhiripiri chena kuti uravire.
Nzira yekukurudzira-Fry Longkou Vermicelli?
Yakakangwa-yakakangwa Longkou Vermicelli ndiro yakakurumbira inogona kupihwa sedivi kana kosi huru.Isai garlic, hanyanisi, nemiriwo pamusoro pekupisa kukuru kusvikira zvatsva zvishoma.Wedzera vermicelli yakanyoroveswa uye simbisa-fry kwemaminitsi mashomanana kusvikira ma noodles akanyatsoputirwa nemwaka.Wedzera mamwe mapuroteni akadai sehuku, shrimp, kana tofu kuti uite kudya kwakakwana.
Nzira yekuita sei Cold Vermicelli Salad?
A inotonhora vermicelli saladi ndiro inozorodza iyo yakanakira zuva rinopisa rezhizha.Birai vermicelli kwemaminitsi mashanu uye woisuka mumvura inotonhora kuti imire kubika.Wedzera shredded karoti, cucumber, uye bhinzi zvinomera kune noodles.Pfeka saradhi nemusanganiswa we soy muto, mupunga vhiniga, shuga, sesame mafuta, uye chili paste.Rongedza nenzungu dzakachekwa, cilantro, uye lime wedges.
Mukupedzisa, Longkou Vermicelli chinhu chiri nyore-kubika, chine zvakawanda-wanda chinogona kuwedzera magadzirirwo uye kuravira mundiro dzako.Kunyangwe iwe uchiifarira musobho, kusimudzira-fry, kana saladhi, isarudzo ine hutano uye inonaka inofanirwa kunge iri pamenyu yako.
Storage
Kutanga uye zvakanyanya, zvakakosha kuchengetedza Longkou vermicelli munzvimbo yakaoma uye inotonhorera.Kunyorova uye kupisa zvinogona kuita kuti vermicelli iwedzere kushata uye kuumbwa.Naizvozvo, zvinokurudzirwa kuchengetedza Longkou vermicelli munzvimbo inotonhorera uye yakaoma, kure nechiedza chezuva.
Chechipiri, ndapota chengetedza kubva kune hunyoro, zvinhu zvinoputika uye kunhuhwirira kwakasimba.
Mukupedzisa, kuchengetedza kwakakodzera kwakakosha kuchengetedza kutsva uye mhando yeLongkou vermicelli.Nekutevera matipi ari pamusoro, tinogona kunakidzwa nekudya kunonaka uye kunovaka muviri kweChinese gore rose.
Packing
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Isu tinotumira kunze mung bean vermicelli kune masupamaketi nemaresitorendi.Kurongedza kwakasiyana kunogamuchirwa.Izvo zviri pamusoro ndiyo nzira yedu yazvino yekurongedza.Kana iwe uchida mamwe maitiro, ndapota inzwa wakasununguka kutizivisa.Isu tinopa sevhisi yeOEM uye tinobvuma vatengi vakagadzirirwa kuodha.
Chinhu chedu
Luxin Food yakavambwa naVaOU Yuan-feng muna 2003 muYantai, Shandong, China.Fekitari yedu iri muZhaoyuan, guta remahombekombe muShandong Province, China, inova nzvimbo yekuzvarwa kwaLongkou vermicelli.Isu tanga tiri mubhizinesi rekugadzira Longkou vermicelli kweanopfuura makore makumi maviri uye takagadzira mukurumbira wekugona muindasitiri.Isu tinosimbisa huzivi hwekambani "kugadzira chikafu kuve nehana" zvakasimba.
Senyanzvi yekugadzira Longkou vermicelli, fekitori yedu yakatsaurirwa kugadzira yemhando yepamusoro vermicelli inozivikanwa muChinese cuisine.
Basa redu ndere "Kupa vatengi chikafu chine hutano cheukoshi hukuru, uye Kuunza kuravira kweChinese kupasi".Zvatinakira ndezvi "Mutengesi anonyanya kukwikwidza, Iyo yakavimbika yekugovera cheni, Iyo yakanyanya kunaka zvigadzirwa".
1. Enterprise's yakasimba manejimendi.
2. Vashandi vanonyatsoshanda.
3. Advanced kugadzira michina.
4. High quality mbishi zvinhu zvakasarudzwa.
5. Kudzora kwakasimba kwemutsara wekugadzira.
6. Positive corporate tsika.
Simba redu
Semugadziri weLongkou vermicelli, isu tine akati wandei mabhenefiti.Chekutanga, isu tinoshandisa zvakasikwa mbishi zvinhu kuti tive nechokwadi chemhando yezvigadzirwa zvedu.Isu hatishandise chero makemikari ekuwedzera kana kuchengetedza, izvo zvinoita kuti vermicelli yedu ine hutano uye yakachengeteka kudya.Chechipiri, isu tinonamatira kune echinyakare mabasa emaoko uye matekiniki mukuita kwekugadzira.Vashandi vedu vane ruzivo vakagara nhaka yehunyanzvi hwechinyakare hwekugadzira vermicelli, kuve nechokwadi chekuti tambo yega yega yevermicelli inogadzirwa nekungwarira uye nehunyanzvi.
Chechitatu, isu tinobvuma yakaderera maodha, zvinoreva kuti vatengi vedu vanogona kuodha zvishoma kana zvakanyanya sezvavanoda, vasingatyi kuwedzeredza kana kutambisa.Uku kuchinjika kunonyanya kukwezva varidzi mabhizinesi madiki kana vanhu vangave vasingade huwandu hukuru hwevermicelli.
Pamusoro pezvo, isu tinopawo zvakavanzika zvekuisa mazita masevhisi, tichibvumira vatengi vedu kuve nerudzi rwavo papakeji.Izvi zvinovabatsira kumisikidza chitupa chavo uye kumira kunze kwevanokwikwidza pamusika.
Chekupedzisira, tinotenda zvakasimba kuti kugadzira chikafu kugadzira hana.Tichifunga izvi, takazvipira kugadzira vermicelli iyo yakanakira hutano hwevanhu uye inotevedzera tsika dzakanaka.
Muchidimbu, yedu Longkou vermicelli chigadzirwa chepamusoro chinogadzirwa uchishandisa zvechisikigo zvigadzirwa, hunyanzvi hwechinyakare.Tinodada nekuzvipira kwedu kumhando, huchokwadi, uye maitiro ehutsika.
Sei Tisarudze?
Isu takatsaurirwa kune zvekudya muChina kweanopfuura makore makumi maviri, ikozvino isu tiri nyanzvi dzakanakisa mumunda.Isu tine kugona kugadzira zvigadzirwa zvitsva tega.
Tichaona kuti vatengi vedu vanowana mhinduro dzakanakisa dzekuzadzisa zvavanoda ivo pachavo.Isu takazvipira kwete kungogutsa zvinodiwa nevatengi asi kudarika zvinotarisirwa zvakare.
Vashandi vanomiririra mufananidzo wedu wekambani.Chikwata chedu chemanejimendi chinokwevera pamakumi emakore echiitiko chakakodzera.
Magadzirirwo edu ekugadzira anotanga nekusarudza mhando yepamusoro yemung bean starch uye pea starch.Isu tinobva tashandisa tekinoroji yepamberi nemidziyo kuona kuti vermicelli ndeyemhando uye magadzirirwo anowirirana.Zvese zvigadzirwa zvedu zvinogadzirwa munzvimbo yakachena uye ine hutsanana, kuve nechokwadi chekuti zvakachengeteka zvachose kushandiswa.
Isu takazvipira kupa vatengi vedu sevhisi yemhando yepamusoro, uye tinozviita nekushanda pamwe navo kuti tinzwisise zvavanoda nezvavanoda.Kungave kuri kwemunhu kana kutengeserana kushandiswa, yedu Longkou vermicelli zvigadzirwa zvine chokwadi kuzadzisa zvaunotarisira.
Kana iwe uchitsvaga nyanzvi inogadzira yeLongkou vermicelli, fekitori yedu ndiyo sarudzo chaiyo.Tinogona kukupa chigadzirwa chepamusoro chinogutsa kuravira kwako uye kuwedzera ruzivo rwako rwekubika.
* Iwe uchanzwa zviri nyore kushanda nesu.Kugamuchirwa kubvunza kwako!
RAvira KUBVA KUNE MAZUVA!
