China Factory Mung Bean Longkou Vermicelli
chigadzirwa vhidhiyo
Basic Information
Product Type | Coarse Cereal Zvigadzirwa |
Nzvimbo Yekwakabva | Shandong, China |
Brand Name | Inokatyamadza Vermicelli/OEM |
Packaging | Bag |
Giredhi | A |
Sherufu Hupenyu | 24Months |
Style | Dried |
Coarse Cereal Type | Vermicelli |
Product name | Longkou Vermicelli |
Chitarisiko | Half Transparent uye Slim |
Type | Zuva Rakaoma uye Muchina Waoma |
Certification | ISO |
Color | Chena |
Package | 100g, 180g, 200g, 300g, 250g, 400g, 500g nezvimwe. |
Kubika Nguva | 3-5 Maminitsi |
Raw Materials | Mung Bean uye Mvura |
Product Description
Vermicelli yakatanga kunyorwa mu "qi min yao shu".Makore anopfuura mazana matatu apfuura, nzvimbo yeZhaoyuan vermicelli yakagadzirwa nepizi uye bhinzi yakasvibira, uye ine mukurumbira neruvara rwakajeka uye kunzwa kwakatsetseka.Nekuti vermicelli inotengeswa kunze kubva kuLongkou port, inonzi "Longkou vermicelli".
Muna 2002, LONGKOU VERMICELLI yakawana National Origin Protection uye yaigona chete kugadzirwa muZhaoyuan, Longkou, Penglai, Laiyang neLaizhou.Uye chete inogadzirwa ne mung beans kana peas inogona kunzi "Longkou vermicelli".Longkou vermicelli itete, yakareba uye ine homogeneous.Inopenya uye ine masaisai.Ruvara rwayo rwakachena nekupenya.Iyo yakapfuma mumhando dzakawanda dzemaminerari uye microelements, seLithium, Iodine, Zinc, uye Natrium inodiwa kune hutano hwemuviri.Luxin's vermicelli haina zvimwe zvinowedzera kana antiseptic uye ine mhando yepamusoro, chikafu chakapfuma uye kuravira kwakanaka.Longkou vermicelli akarumbidzwa nenyanzvi mhiri kwemakungwa se "Artificial fin", "King of sliver silk".
Longkou Vermicelli ndechimwe chechikafu cheChinese chikafu, uye ine mukurumbira uye inozivikanwa nekunaka kwayo.Iyo ine yakanaka mbishi zvinhu, yakanaka mamiriro ekunze uye kugadzirisa kwakanaka mumunda wekudyara - dunhu rekuchamhembe kweShandong Peninsula.Mhepo yegungwa kubva kuchamhembe, vermicelli inogona kukurumidza kuoma.Mung bean Vermicelli chiedza chakachena, chinochinjika uye chakatsvinda, chichena uye chiri pachena, uye chinova chakapfava pakubata mvura yakabikwa.Hazvizoputsika kwenguva yakareba mushure mekubika.Inonaka yakapfava, inotsenga uye yakatsetseka.
Longkou Vermicelli yakatengeswa zvakanyanya pasirese.Unogona kuzviwana zviri nyore muzvitoro zvikuru nemaresitorendi.Inokodzera ndiro dzinopisa, ndiro dzinotonhora, saladi nezvimwe zvakadaro.Zviri nyore uye zvinogona kunakidzwa chero nguva.Chipo chakanaka kuhama dzako neshamwari.
Tinogona kupa mapakeji akasiyana kubva kune zvigadzirwa zvekushandiswa kwetafura.
Nutrition Facts
Per 100g kushumira | |
Energy | 1527KJ |
Mafuta | 0g |
Sodium | 19mg |
Carbohydrate | 85.2g |
Mapuroteni | 0g |
Cooking Direction
Longkou mung bean Vermicelli yakatengeswa zvakanyanya pasi rose.Iwe unogona kuzviwana zviri nyore musupermarket uye resitorendi.Usati wabika, kunyura mumvura inodziya kwemaminitsi anoverengeka kusvikira yapfava.
Mung bean vermicelli inokodzera ndiro dzinopisa, ndiro dzinotonhora, saladi uye zvichingodaro.Inogona kushandiswa nenzira dzakawanda dzakasiyana uye mune zvakawanda zvakasiyana ndiro.Mienzaniso inosanganisira kurunga-fries, soups, kubika bhinzi vermicelli mumuto wozodzvura nekusanganisa nemuto.Iwe unogona zvakare kubika mung bean vermicelli mupoto inopisa kana kunyangwe sekuzadza dumpling.
Zviri nyore uye zvinogona kunakidzwa chero nguva.
Isa mung bhinzi vermicelli mumvura iri kufashaira anenge maminetsi matatu-5, dhiraivha kuti inotonhora-inota uye isa parutivi:
Yakakangwa: Fry the mung bean vermicelli nemafuta ekubikisa uye sosi, wobva wawedzera miriwo yakabikwa, mazai, huku, nyama, shrimp, nezvimwe.
Bika muSoup: Isa mung bean vermicelli mumuto wakabikwa, wobva wawedzera miriwo yakabikwa, mazai, huku, nyama, shrimp, nezvimwe.
Hari inopisa: Isa mung bean vermicelli mupoto zvakananga.
Cold Dish: Yakasanganiswa nemuto, miriwo yakabikwa, mazai, huku, nyama, shrimp, nezvimwe.
Storage
Ramba munzvimbo dzinotonhorera uye dzakaoma pasi petembiricha yemumba.
Ndapota chengetedza kubva kune unyoro, zvinhu zvinoputika uye kunhuhwirira kwakasimba.
Packing
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Isu tinotumira kunze mung bean vermicelli kune masupamaketi nemaresitorendi.Kurongedza kwakasiyana kunogamuchirwa.Izvo zviri pamusoro ndiyo nzira yedu yazvino yekurongedza.Kana iwe uchida mamwe maitiro, ndapota inzwa wakasununguka kutizivisa.Isu tinopa sevhisi yeOEM uye tinobvuma vatengi vakagadzirirwa kuodha.
Chinhu chedu
LUXIN FOOD yakavambwa naVaOU Yuan-feng muna 2003 muYantai, Shandong, China.Isu tinosimbisa huzivi hwekambani "kugadzira chikafu kuve nehana" zvakasimba.Basa redu: Kupa vatengi chikafu chine hutano cheukoshi hukuru, uye Kuunza kuravira kweChinese kupasi.Zvatinakira: Mutengesi anonyanya kukwikwidza, Iyo yakavimbika yekugovera cheni, Iyo yakanyanya kunaka zvigadzirwa.
1. Enterprise's yakasimba manejimendi.
2. Vashandi vanonyatsoshanda.
3. Advanced kugadzira michina.
4. High quality mbishi zvinhu zvakasarudzwa.
5. Kudzora kwakasimba kwemutsara wekugadzira.
6. Positive corporate tsika.
Simba redu
Kuunza chigadzirwa chedu chakanyatsogadzirwa kubva pachirimwa chakanakisa uye chakagadziriswa nemichina yazvino uye nzira dzechinyakare.Isu tinotenda mukupa vatengi vedu chimwe chinhu kunze kwechakanakisa uye nekudaro chigadzirwa ichi chinogadzirwa kubva kumhando yepamusoro mbizha zvinhu zviri zvechisikigo.Isu tinodada nechigadzirwa chedu uye tinokuvimbisa kuti chinozadzisa zvishuwo zvako zvese zvekuravira.
Chigadzirwa chedu chinoumbwa nezvose-zvakasikwa zvinhu, izvo zvinoreva kuti hazvina makemikari anokuvadza kana zvinodzivirira zvinogona kukanganisa hutano hwako.Isu tinotora zvigadzirwa zvedu kubva kune akanakisa mabhesi ekudyara, uko ivhu rakaorera uye mamiriro ekunze anoenderana neakanakisa kukura kwechirimwa.Ichi ndicho chikonzero chigadzirwa chedu chakapfuma mune zvinovaka muviri, uye zvine chimiro chepamusoro chekuravira.
Midziyo yakaoma yatinoshandisa mukugadzirwa kwechigadzirwa chedu ndeyemazuva ano uye yakagadzirirwa kuchengetedza kuravira kwechisikigo kwezvigadzirwa zvedu.Isu tinobatanidza nzira dzechinyakare nemidziyo iyi, izvo zvinoguma nechigadzirwa chinogadzirwa nekunyatsotarisirwa uye nemazvo.Yese nhanho yekugadzira inotariswa zvakanyanya kuti ive nechokwadi chekuti chigadzirwa chakapedzwa ndechemhando yepamusoro.
Mukupedzisa, chigadzirwa chedu ndechese-chisikigo, chinonaka uye chine hutano chikafu chinogadzirwa kubva kumhando yepamusoro zvinhu zvakabikwa zvakatorwa kubva kune akanakisa mabhesi ekudyara.Isu takashandisa nzira dzechinyakare uye dzemazuva ano kugadzira chigadzirwa chakanakira chero munhu ane hanya nezvavanodya.Isu tinodada nechigadzirwa chedu uye tinokuvimbisa kuti chinogutsa kuravira kwako uku uchikuchengetedza uine hutano panguva imwe chete.Edza chigadzirwa chedu nhasi uye uwane mutsauko iwe pachako!
Sei Tisarudze?
Kusarudza kambani yakakodzera kune zvaunoda inogona kuve sarudzo yakaoma.Nezvakawanda zvingasarudzwa pamusika, zvakakosha kufunga kuti chii chinoita kuti kambani ibude kubva kune vamwe.Pakambani yedu, isu tinotenda kuti isu tine zvakawanda zvakanaka pamusoro pevezera redu izvo zvinotiita sarudzo yakanaka kune zvaunoda.
Imwe yemabhenefiti edu makuru kuzvipira kwedu kuhunyanzvi hwechinyakare.Nepo tekinoroji yakashandura maindasitiri mazhinji, pane chimwe chinhu chinofanira kutaurwa kune hunyanzvi uye kutarisa kune zvakadzama zvinouya nemaitiro echinyakare.Chikwata chedu chemhizha chine hunyanzvi hwemakore uye chakazvipira kuunza mhedzisiro yakasarudzika nguva dzese.
Pamusoro pekutarisa kwedu pahunyanzvi hwechinyakare, isu tinoisawo simbiso huru pakusimba kwehutongi hwemhando.Isu tinonzwisisa kuti vatengi vedu vanoda zvigadzirwa nemasevhisi anoenderana nemaitiro avo chaiwo, ndosaka tichingwarira zvikuru mukuona kuti chirongwa chese chatinotora chinosangana kana kudarika izvo zvinotarisirwa.Yedu yakaomesesa yemhando yekudzora miitiro inoshanda kune yega yega chikamu chebasa redu, kubva pazvinhu zvatinoshandisa kusvika kune chakapedzwa chigadzirwa pachacho.
Imwe mukana watinobata pamusoro pevatikwikwidzi vedu vashandi vedu.Isu tinotenda kuti timu yedu ndiyo yakanyanya kunaka mubhizinesi, uye isu tinohaya chete vane tarenda uye vakazvitsaurira nyanzvi muminda yavo.Vashandi vedu vanosanganisira vagadziri vane hunyanzvi, mhizha dzine ruzivo, uye neruzivo rwekutengesa nevashandi vekutsigira.Pamwe chete, isu tinoshanda kuti tive nechokwadi chekuti chikamu chese chebhizinesi redu chinofamba zvakanaka uye nemazvo, kubva pakatanga kubvunzana kusvika pakuiswa kwekupedzisira.
Pakati pedu, tinotenda kuti kiyi yekubudirira kwedu kuzvipira kwedu kusingazungunuke mukugutsikana kwevatengi.Isu tinoziva kuti hapana vatengi vaviri vakafanana, ndosaka tichitora nguva yekunzwisisa izvo zvakasarudzika zvinodiwa uye zvaunofarira zveumwe neumwe wevatengi vedu.Kunyangwe iwe uchitsvaga chigadzirwa-chakagadzirwa kana sevhisi yakasarudzika, isu tinoshanda padhuze newe kuunza mhinduro inoenderana nezvako chaizvo zvaunoda.
Muchidimbu, kambani yedu inopa akawanda mabhenefiti pamusoro pevezera redu muindasitiri.Tinodada nekuzvipira kwedu kuhunyanzvi hwechinyakare, maitiro edu akasimba ekudzora mhando, vashandi vedu vane tarenda, uye kuzvipira kwedu kusingazungunuke kugutsikana kwevatengi.Kana iwe uri mumusika wezvigadzirwa zvemhando yepamusoro kana masevhisi, tinokukurudzira kuti usarudze isu pane zvaunoda.Tinovimba kuti haunganyadziswi.
* Iwe uchanzwa zviri nyore kushanda nesu.Kugamuchirwa kubvunza kwako!
RAvira KUBVA KUNE MAZUVA!