Wholesale Hot Pot Longkou Pea Vermicelli

Longkou Pea Vermicelli ndechimwe chechikafu cheChinese chikafu uye chakagadzirwa nepizi dzemhando yepamusoro, mvura yakacheneswa, inonatswa nemidziyo yekugadzira yepamusoro-soro uye manejimendi akasimba emhando.Pea Vermicelli yakajeka, inoshanduka, yakasimba mukubika, uye inonaka.Mamiriro acho anochinjika, uye kunakirwa kunotsenga.Inokodzera kubikwa, kusviba, uye poto inopisa.Chipo chakanaka kuhama dzako neshamwari.Tinokwanisa kupa mapakeji akasiyana nemitengo yakanaka.


Product Detail

Product Tags

chigadzirwa vhidhiyo

Basic Information

Product Type Coarse Cereal Zvigadzirwa
Nzvimbo Yekwakabva Shandong China
Brand Name Inokatyamadza Vermicelli/OEM
Packaging Bag
Giredhi A
Sherufu Hupenyu 24Months
Style Dried
Coarse Cereal Type Vermicelli
Product name Longkou Vermicelli
Chitarisiko Half Transparent uye Slim
Type Zuva Rakaoma uye Muchina Waoma
Certification ISO
Color Chena
Package 100g, 180g, 200g, 300g, 250g, 400g, 500g nezvimwe.
Kubika Nguva 3-5 Maminitsi
Raw Materials Pea uye Mvura

Product Description

Vermicelli yakatanga kunyorwa mu "qi min yao shu".Makore anopfuura mazana matatu apfuura, nzvimbo yeZhaoyuan vermicelli yakagadzirwa nepizi uye bhinzi yakasvibira, uye ine mukurumbira neruvara rwakajeka uye kunzwa kwakatsetseka.Nekuti vermicelli inotengeswa kunze kubva kuLongkou port, inonzi "Longkou vermicelli".
Pea Longkou Vermicelli ndechimwe chechinyakare cheChinese cuisine, uye ine mukurumbira uye inozivikanwa nekunaka kwayo.Iine zvinhu zvakanaka mbishi, mamiriro ekunze akanaka uye kugadzirisa kwakanaka mumunda wekudyara - dunhu rekuchamhembe kweShandong Peninsula.Nemhepo yegungwa kubva kuchamhembe, vermicelli inogona kukurumidza kuoma.
Muna 2002, LONGKOU VERMICELLI yakawana National Origin Protection uye yaigona chete kugadzirwa muZhaoyuan, Longkou, Penglai, Laiyang, Laizhou.Uye chete inogadzirwa ne mung beans kana peas inogona kunzi "Longkou vermicelli".Longkou vermicelli itete, yakareba uye ine homogeneous.Inopenya uye ine masaisai.Ruvara rwayo rwakachena nekupenya.Iyo yakapfuma mumhando dzakawanda dzemaminerari uye microelements, seLithium, Iodine, Zinc, uye Natrium inodiwa kune hutano hwemuviri.Iyo haina chero zvinowedzera kana antiseptic uye ine mhando yepamusoro, chikafu chakapfuma uye kuravira kwakanaka.Longkou vermicelli akarumbidzwa nenyanzvi mhiri kwemakungwa se "Artificial fin", "King of sliver silk".
Yedu Longkou pea vermicelli inogadzirwa chete kubva kune zvakanakisa zvigadzirwa, yakakodzera mamiriro ekunze uye yakanakisa kugadzirisa tekinoroji kuve nechokwadi chekuti pea imwe neimwe Longkou vermicelli yakachena, yakareruka uye inochinjika.Iyo vermicelli ichena uye yakajeka, chimiro chacho chakanaka, uye chinova chakapfava kana chabatwa nemvura iri kufashaira.Uyezve, haizotsemuka mushure mekubika kwenguva refu, zvichiita kuti ive yekuwedzera kukuru kune chero ndiro.
Isu tinodada nemhando uye kuravira kwePea Longkou vermicelli.Yakanyatsokodzera kugadzira madhishi akasiyana-siyana echiChinese, akadai sekukurisa-fries, soups nemasaladhi, uye anogona zvakare kushandiswa nemasosi akasiyana siyana uye zvinorungwa kuti chikafu chako chiwedzere kunaka.Kunyangwe iwe uine mhuri kudya kwemanheru kana kuvaraidza vashanyi, yedu vermicelli ine chokwadi chekufadza.
Kupfupisa, Longkou pea vermicelli chikafu chemhando yepamusoro uye chinonaka cheChinese chinodiwa nekuyemurwa pasi rese.Nekupenya kwayo, kuchinjika uye kwakachena magadzirirwo, yakakwana kuperekedza zvakasiyana-siyana zvendiro, uye kuravira kwayo kwakapfava kune chokwadi chekukwevera chishuwo chako.Huya uedze yedu Longkou pea vermicelli nhasi uye uone kuti sei iri sarudzo yakakurumbira kune avo vanoda chechokwadi chikafu cheChinese.

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Nutrition Facts

Per 100g kushumira

Energy

1527KJ

Mafuta

0g

Sodium

19mg

Carbohydrate

85.2g

Mapuroteni

0g

Cooking Direction

Longkou vermicelli chikafu chechinyakare cheChinese chakagadzirwa nemung bhinzi starch kana pea starch.Icho chinhu chinozivikanwa muChinese cuisine uye chinoshandiswa zvakanyanya mundiro dzakasiyana siyana senge inotonhora saladhi, kusanganisa-fries, mapoto anopisa uye soups.Pano, isu ticharatidza nzira yekubika Longkou vermicelli kuti ikubatsire kugadzira zvinonaka zvinozodiwa nemhuri uye neshamwari.
Chekutanga nyudza Longkou Vermicelli mumvura tembiricha yemukamuri kwemaminetsi gumi nemashanu kusvika makumi maviri, kana kusvika yakapfava uye yakapfava.Mushure mokunge Longkou Vermicelli yakanyorova, shandisa mvura uye uwedzere vermicelli kumvura inopisa.Bika vermicelli kwemaminetsi maviri kusvika matatu kana kusvika nyoro.Bvisa noodles kubva mumvura inopisa uye sukurudza pakarepo mumvura inotonhora.
1. saradhi inotonhora
Longkou vermicelli yakanakisa topping yemasaladhi anotonhora, ine magadzirirwo ayo akanaka anosiyana nemuriwo wakaomeswa.Kuti uite saradhi inotonhora, shandisa nzira yekubika pamusoro, wozokandira vermicelli neimwe soy muto, sesame mafuta, vhiniga, shuga, uye mavheji ako aunofarira semagaka, karoti, uye bell pepper.Iwe unogonawo kuwedzera imwe shredded huku kana mazai akaoma-akabikwa kune mamwe mapuroteni.
2. kurunga fry
Longkou vermicelli inogona zvakare kushandiswa mukuvhenganisa-fries kutora zvinonaka zvesosi nezvinonhuwira.Miriwo yakaita sehanyanisi, garlic, uye bell pepper inochekwa zvishoma uye inokandwa mune inopisa skillet.Zvadaro, wedzera pre-yakanyoroveswa uye yakabikwa vermicelli uye imwe soya, oyster uye chili mafuta.Sanganisa zvese pamwe chete kwemaminetsi mashoma uye yako inonaka Longkou vermicelli kurunga fry yakagadzirira.
3. poto inopisa
Poto inopisa ndiro yakakurumbira yekuChina iyo inosanganisira kubika zvinhu zvakasiyana-siyana, zvakadai senyama, miriwo nehove dzegungwa, muhari ine muto uri kufashaira.Longkou vermicelli inogonawo kuwedzerwa mupoto inopisa kuti itore kunhuhwirira kwemuto uye kuwedzera kuumbwa kwayo.Ingonyika, bika uye sukurudza vermicelli sezviri pamusoro, wobva wawedzera kuhari inopisa nezvimwe zvekuisa uye zvirunga zvesarudzo yako.
4. Muto
Chekupedzisira, Longkou Vermicelli ishongwe yakanakisa yekuwedzera kune inoyevedza kugadzirwa uye kunyudza kunaka kwemuto.Iwe unogona kugadzirira vermicelli uchishandisa nzira yekubika iri pamusoro, wobva wawedzera kune yako yaunofarira soup stock.
Kupfupisa, nzira yekubika yeLongkou vermicelli inogona kubatsira kugadzira madhishi mazhinji echiChinese senge saradhi inotonhora, kusanganisa-fry, poto inopisa, uye muto.Mamiriro ayo akapfava uye kugona kunwisa zvinonaka zvinoita kuti ive yakakurumbira musanganiswa muChinese cuisine.Kunyangwe iwe uri kutsvaga kuwedzera chidimbu chidiki musaladhi kana dash yekunaka kupoto inopisa, Longkou vermicelli chinhu chakasiyana-siyana chinogona kuwedzera chero chikafu.

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Wholesale Hot Pot Pea Longkou Vermicelli
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Storage

Kuti uchengetedze kunaka uye kuravira kweLongkou vermicelli, kuchengetedza kwakakodzera kwakakosha.
Chimwe chezvinhu zvinonyanya kukosha kufunga kana uchichengeta Longkou vermicelli hunyoro.Vermicelli inotora mvura nekukurumidza, izvo zvinogona kuita kuti ipfave uye kurasikirwa nekuumbwa.Naizvozvo, zvakakosha kuchengeta vermicelli munzvimbo inotonhorera, yakaoma kure nekunyorova.
Chimwe chinhu chakakosha chekufunga kana uchichengeta Longkou Vermicelli kuvepo kwezvinhu zvinoputika uye kunhuhwirira kwakasimba.Vafudzi vanogona kukurumidza kutora kunhuhwirira uku, izvo zvinogona kukanganisa kuravira kwayo nekunhuhwirira.Nokudaro, zvakanakisisa kuzvichengeta kubva kune zvokudya zvinonhuhwirira zvakasimba uye zvinhu zvinoputika.
Zvese mune zvese, Longkou Vermicelli chinhu chinogoneka uye chinonaka chinoda kuchengetedza kwakaringana kuchengetedza kunaka kwayo uye kuravira.Nekutevera yakakurudzirwa nzira dzekuchengetedza, unogona kuona kuti vermicelli yako inogara iri nyowani uye inonaka kwenguva yakareba.

Packing

100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Isu tinotumira kunze mung bean vermicelli kune masupamaketi nemaresitorendi.Kurongedza kwakasiyana kunogamuchirwa.Izvo zviri pamusoro ndiyo nzira yedu yazvino yekurongedza.Kana iwe uchida mamwe maitiro, ndapota inzwa wakasununguka kutizivisa.Isu tinopa sevhisi yeOEM uye tinobvuma vatengi vakagadzirirwa kuodha.

Chinhu chedu

LuXin Foods yakavambwa naVaOu Yuanfeng muna 2003. Chinangwa chedu chiri nyore: kugadzira zvigadzirwa zvekudya zvine hutano uye zvine hunhu.Isu tinotenda kuti chikafu chakanaka hachifanirwe kungonaka chete, asi kuti chiitwe nekuvimbika uye nehanya.PaLuXin Foods, tinotora motto yedu ye "kugadzira chikafu nehana" zvakakomba.Isu takazvipira kushandisa chete emhando yepamusoro zvigadzirwa uye nzira dzekugadzira, kuve nechokwadi chekuti zvigadzirwa zvedu hazvisi zvinonaka chete, asiwo zvakachengeteka uye zvine hutano kune vatengi vedu.
VaOu Yuanfeng, muvambi wedu, ishasha yezvekudya muindasitiri ine chishuwo chekugadzira chikafu chinovaka muviri uye chinogara chiripo.Neruzivo rwedu rwakakura uye hunyanzvi, tine chivimbo chekuti LuXin Chikafu chicharamba chichikura uye kubudirira mumakore anotevera.
Chinangwa chedu chikuru uye chinangwa ndechekuita shanduko yakanaka panyika kuburikidza nekudya kwedu.Isu tinotenda kuti chikafu chinofanira kuunza vanhu pamwechete uye nekusimbisa zvese muviri nemweya.Tichifunga izvi, tinoedza kugadzira zvigadzirwa zvisingangonaka chete, asiwo zvinounza mutsauko muhupenyu hwevatengi vedu.
1. Enterprise's yakasimba manejimendi.
2. Vashandi vanonyatsoshanda.
3. Advanced kugadzira michina.
4. High quality mbishi zvinhu zvakasarudzwa.
5. Kudzora kwakasimba kwemutsara wekugadzira.
6. Positive corporate tsika.

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Simba redu

Chekutanga, tinodada nekushandisa chete zvigadzirwa zvechisikigo uye nzira dzekugadzira dzechinyakare dzeLongkou vermicelli yedu.Izvi zvinova nechokwadi chemhando yepamusoro zvigadzirwa zvevatengi vedu, ukuwo ichipa yakanakisa kukosha kwekudya.
Chechipiri, mitengo yedu inokwikwidza zvakanyanya, iyo inokwezva kune vese vatengi nemabhizinesi zvakafanana.Isu tinotenda kuti kugona uye kunaka hakufanirwe kuve kwakasarudzika uye nekudaro, isu tinoedza kupa zvigadzirwa zvedu pamutengo unowanikwa kune wese munhu.
Chechitatu, isu tinokwanisa kupa sarudzo yekunyora yakavanzika, inova mukana wakakura kumabhizinesi ari kutsvaga kukura chigadzirwa chavo.Nekusarudza kushandisa yedu Longkou vermicelli, mabhizinesi anogona kuzorora aine chokwadi chehunoenderana mhando uye kuravira ukuwo achisimudzira pamakumi emakore echiitiko.
Chekupedzisira asi chisiri chidiki, kambani yedu inodada pachayo nekunaka kwechikwata chedu.Vashandi vedu vane hunyanzvi uye vane ruzivo vakazvipira kupa chete zvakanakisa kune vatengi vedu.Kungave kuri mukugadzirwa kwedu, sevhisi yevatengi kana kuedza kwekushambadzira, isu tinogara tichiedza hunyanzvi uye kugona.
Mukupedzisa, isu tinotenda kuti kusanganiswa kwezvinhu zvedu zvechinyakare mbishi, nzira dzechinyakare dzekugadzira, yemakwikwi emitengo nzira, yakavanzika yekuisa mazita uye timu yakanakisa inotiita sarudzo yakanakisa yeLongkou vermicelli.5. Chiratidzo chemutengi chakavanzika chinogamuchirwa.

Sei Tisarudze?

1. Zvinhu Zvokunyama:
Isu tinongoshandisa zvemhando yepamusoro zvigadzirwa muzvigadzirwa zvedu zvevermicelli kuti tive nechokwadi chemhando yepamusoro.
2. Maitiro echinyakare:
Kushandisa matekiniki echinyakare kunovimbisa echokwadi zvigadzirwa zvevermicelli, zvakagadzirwa nekuchenjera kwakanyanya uye kutarisisa kune zvakadzama.
3. Mitengo Yemakwikwi:
Isu tinopa mitengo inokwikwidza yezvigadzirwa zvedu zvevermicelli, zvichiita kuti ive sarudzo inodhura.
4. Inogamuchira OEM:
Fekitari yedu inogamuchirawo OEM (yekutanga michina yekugadzira) maodha, ayo anogona kuchengetedza nguva yakawanda uye kushanda nesimba.
5. Chikwata Chakanaka:
Tine timu ine hunyanzvi uye ine ruzivo timu yakazvipira kugadzira mhando yevermicelli.
Zvese izvi zvinhu zvinoita kuti fekitori yedu ive sarudzo yakanaka yekugadzira vermicelli.Zvigadzirwa zvechisikigo, hunyanzvi hwechinyakare, mitengo yemakwikwi, kugamuchirwa kweOEM, uye timu yakanaka ndizvo zvese zvikonzero nei uchifanira kutisarudzira vermicelli yako yekugadzira zvinodiwa.
Mukupedzisa, kusarudza fekitori yedu yakangwara uye inoshanda sarudzo maererano nemhando, mutengo, uye kugutsikana kwevatengi.Kuzvipira kwedu kugadzira chete zvakanakisa zvigadzirwa zvevermicelli kune chokwadi chekufadza chero mutengi, uye mitengo yedu yemakwikwi inoita kuti ive sarudzo inokwanisika.Iine timu yakanakisa yenyanzvi uye kuzvipira kumhando, fekitori yedu ndiyo sarudzo yakakwana kune vanogadzira chikafu vanotsvaga yepamusoro-mhando asi inonzwisisika-mutengo vermicelli.

* Iwe uchanzwa zviri nyore kushanda nesu.Kugamuchirwa kubvunza kwako!
RAvira KUBVA KUNE MAZUVA!


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